Rice Murukku Recipe

Murukku Recipe (Murukulu) Swasthi's Recipes

• About Murukku
• How to Make Murukku
• Rice Flour For Murukku
• Pro Tips
• Troubleshooting Tips
• Sweet Murukku Recipe

• Prepare the Ingredients
  Skip this dry roasting instruction if you’re using chutney dal or fried gram (pottukadalai). Powder 3 tablespoons of roasted gram or fried gram. Use the exact amount of fried gram powder as stated in the recipe – 3 tablespoons. Reserve the remaining for using in chutneys or in stir fry veggies. …
• Make the Murukku Dough
  5. Add 1 cup of rice flour and 4 tablespoons of the ground urad dal flour (or 3 tablespoons of roasted gram flour) to a mixing bowl. To this add: ¾ teaspoon of carom seeds/ajwain (omam/ vammu) ½ teaspoon chilli powder (optional) ¾ teaspoon of sesame seeds/til (optional) 1/8 teas…

• 5/5(140)
• Total Time: 35 mins

• Category: Snack
• Published: Nov 1, 2021

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WebNov 15, 2023 · Instructions. Firstly, in a large bowl take 3 cup rice flour, ¾ cup urad dal flour, 2 tbsp sesame, pinch hing, and 1 tsp salt. Mix well making sure everything is well …

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WebOct 17, 2014 · Dry fry the urdhal in a pan and grind it in a mixer to a nice powder. Sieve the urdal powder to get a smooth and nice flour. Mix the rice flour, urdhal powder, cumin …

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