WebJun 25, 2008 · Gently fold in rhubarb. Pour into pastry shell. For the topping, combine oats, brown sugar, margarine, and flour; cut in the …
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WebSep 23, 2022 · Mix oats, flour, brown sugar and orange peel; cut in butter until crumbly. In a large bowl, mix sugar, cornstarch and spices; stir in …
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WebJun 18, 2020 · Beat 1 1/4 cups sugar, sour cream, eggs and 2 tablespoons flour in a large mixing bowl until smooth. Stir in vanilla and salt. Fold in …
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WebMay 19, 2024 · 1 pie crust pastry. Preheat oven to 400℉. Mix oats, flour, and brown sugar in a medium mixing bowl. Cut int butter until it forms coarse crumbs. Set aside. ½ cup old …
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WebInstructions. Preheat oven to 425 degrees. In a large mixing bowl, mix together eggs, sour cream, flour and sugar. Pour into unbaked pie shell. Bake at 425 degrees for 15 …
WebAug 28, 2014 · Mix the sugar and 1/3 cup of flour together. Stir in the sour cream and pour evenly over the rhubarb strawberry mixture. Combine the butter, 1/2 cup flour and brown sugar until crumbly. Sprinkle on top. …
WebPreheat oven to 400F. Mix everything but the rhubarb together, and then add the rhubarb at the. end. Add filling to a 9″ pie crust. Bake at 400 for 15 minutes. Reduce heat to 350 …
WebAug 28, 2023 · Set aside. Mix sour cream, 5 tablespoon flour, cinnamon, orange zest, ½ cup remaining brown sugar and white sugar, and rhubarb together in a large bowl. Pour the rhubarb mixture into unbaked pie …
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WebRhubarb Sour Cream Pie adapted from Closet Kitchen. 1 pie crust 1 1/2 cups granulated sugar 1 cup sour cream, full fat 1 cup all-purpose flour 4 cups rhubarb, cut into 1/2 inch slices 1/2 cup all-purpose flour dough, …
WebSpread chopped rhubarb onto the crust. Whisk together egg, sugar, sour cream, and 1/3 cup flour. Pour over rhubarb. Combine remaining 1/2 cup flour, brown sugar, and melted butter. Sprinkle over the top of the pie. …
WebPreheat oven to 450F degrees. Arrange rhubarb in unbaked pie shell. Mix together granulated sugar and 1/3 cup flour. Stir in sour cream and pour evenly over rhubarb. …
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WebMay 10, 2022 · Stir in the sour cream and remove from heat. Fold in rhubarb. Roll out the dough in a 26 cm springform pan, pulling up the edge slightly. Spread the pudding and rhubarb mixture evenly over the …
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WebMay 7, 2023 · 1. Preheat the oven to 350ºF and grease a 9-inch glass or ceramic pie pan. Spread the rhubarb in the bottom of the pan. 2. In a blender, combine the heavy cream, eggs, and sweetener. Blend briefly …
WebMay 20, 2024 · Add sugar-flour mixture and whisk until completely smooth. To make the topping, combine 1/2 cup flour, brown sugar, 2 tablespoons granulated sugar, ground …
Webdirections. Combine all ingredients and spoonful into unbaked pie shell. Cover with top crust and bake at 400 degrees for 20-30 minutes or until done. If frozen increase baking time.
WebDec 10, 2002 · In bowl, whisk together egg, sugar, sour cream and flour until smooth. Pour over fruit. Topping: In small bowl, mix flour with sugar. Drizzle in butter and mix with fork …
WebUse only low fat salad dressings, and low fat mayonnaise, and keep the use sparingly. Use low fat relishes, sauces, for example: cranberry or mint sauce with meat, instead of rich, …