Rhode Island Hot Weiner Recipe

Listing Results Rhode Island Hot Weiner Recipe

WEBDirections. In a large skillet, heat butter over medium heat, add onion and cook until softened, 3-4 minutes. Stir in garlic, and when fragrant (after 30-45 seconds) add the Worcestershire, chili powder, cumin, mustard , cinnamon & allspice - mix well to combine. Add beef, and cook breaking up as you go until no longer pink, about 5 minutes.

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WEBJun 18, 2020 · Saute the onions for 1-2 minutes and then add the ground beef and seasonings. Once the meat is no longer pink, reduce heat, …

1. Chop the onions. Set half aside for the sauce, and reserve the other half for topping the wieners at the end.
2. Combine the seasonings: smoked paprika, chili powder, onion, powder, garlic powder, cayenne pepper, brown sugar and celery salt.
3. Saute the onions and brown the meat: in a deep skillet or dutch oven, heat the peanut oil over medium heat. Saute the onions for 1-2 minutes and then add the ground beef and seasonings. Once the meat is no longer pink, reduce heat, cover and simmer on low for 30-45 minutes. You can lift the lid to check on the beef mixture every so often. Add a little peanut oil if the meat mixture starts to get dry.
4. Grill the hotdogs and steam the buns. Brush a griddle or cast pan with a small amount of peanut oil and brown the wieners on all sides. Don't worry if the wieners split. Steam the hotdog buns for 7-10 minutes using a basket steamer. Buns will be soft and very hot!

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WEBMay 23, 2015 · Then add beef, stir thoroughly and cook for 5 minutes, add water and simmer over medium to low heat for 30 minutes. In a medium sauce pot boil hot dogs …

1. In a medium saute pan over medium heat add, margarine and 1 minced onion. Saute till translucent, but do not brown. Next add chili powder, paprika, allspice, curry, dry mustard and cinnamon. Then add beef, stir thoroughly and cook for 5 minutes, add water and simmer over medium to low heat for 30 minutes.
2. In a medium sauce pot boil hot dogs with salt and steam buns.
3. When meat is done simmering, add meat mixture to the hot dog in the bun, top evenly with minced onion, yellow mustard, and a sprinkle celery salt.

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WEBSteps: In a large skillet, heat butter over medium heat. Add onion; cook and stir 3-4 minutes or until tender. Stir in Worcestershire sauce and seasonings.

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WEBApr 24, 2024 · Uncover the secrets of Rhode Island Hot Wieners! Learn about this regional specialty and try out a classic recipe for an authentic taste sensation. nestled in a steamed bun and adorned with a savory meat sauce, mustard, onions, and a …

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WEBOn medium-high heat in a 2 quart pan, brown ground beef, do not drain any liquid after ground beef has browned. Add 1-1/2 cups of the onions; set aside the remaining onions for later. Add the remaining ingredients and stir everything together. Add enough water to cover the ground beef to the top and allow to boil.

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WEBDec 13, 2020 · Set the manual/pressure cook button to 1 minute. When time is up let the pot sit for 5 minutes and then move the valve to venting. Remove the lid. Steam the hot dog buns. Place a hot dog on each bun. …

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WEBAug 9, 2022 · Coffee milk hits the spot when it comes to wieners. You are able to order coffee syrup here if you would like to try this coffee extract. Making it is fairly simple and is just like if you were making chocolate milk with the syrup. Either way you have it, hot wieners are a Rhode Island staple, and I’m happy to share this easy recipe with you.

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WEBDec 30, 2008 · Then add beef, stir thoroughly and cook for 5 minutes, add water and simmer over medium to low heat for 30 minutes. In a medium sauce pot boil hot dogs with salt and steam buns. When meat is done simmering, add meat mixture to the hot dog in the bun, top evenly with minced onion, yellow mustard, and a sprinkle celery salt.

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WEBAdd hamburger and stir until the hamburger loosens into small pieces. 2. Add rest of spices. 3. Simmer on very low heat for at least 2 hours. 4. Boil or steam the hot dogs. (use and all beef hot dog as a replacement for the weiners). 5. Steam the hot dog buns by wrapping them in a paper towel, and place in microwave for a few seconds on high.

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WEBGet full Hot Wieners Rhode Island Style (Guy Fieri) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Hot Wieners Rhode Island Style (Guy Fieri) recipe with 4 tbsp margarine, 2 yellow onions, minced, divided, 2 tbsp chili powder, 2 tbsp paprika, 1/2 tsp allspice, 1/2 tsp curry, 1 tsp dry mustard, 1 tsp ground cinnamon, 1 lb ground …

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WEBOlneyville New York System has a special way of preparing hot wieners that is a favorite among Rhode Islanders. If you go, don't call them hot dogs, or ask f

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WEBAug 8, 2022 · Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown; drain. Mix the chili powder, dry mustard, allspice, nutmeg, onion salt, garlic salt, celery salt, ginger root, cumin, Worcestershire sauce, soy sauce and ketchup into the skillet. Simmer at least 1 hour, until a desirable consistency has been attained.

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WEBThis mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 20 people.

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WEBGet Hot Wieners Rhode Island Style Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Classes; Magazine; Ultimate Baking Guide; Healthy Meals + More; On TV; See All Recipes. Recipe of the Day. Slow-Cooker Shredded Chicken. Trending Recipes. Blackstone Classic Smash Burgers. Summer …

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WEBCook in a small skillet or in the microwave until thoroughly cooked. If needed, add more salt, pepper or spices to the meat in the processor and process again. Transfer the mixture to a large bowl, stirring well to make certain all of the seasonings are combined. Cover and refrigerate for 1 to 2 hours.

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WEB20 hot dogs; 2 yellow onions, minced, divided; 4 tablespoons margarine; 1 teaspoon dry mustard; 2 tablespoons chili powder; 2 tablespoons paprika; 1/2 teaspoon allspice; 1 teaspoon ground cinnamon; 2 tablespoons …

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