Reeses Peanut Butter Cups Recipe

Homemade Healthy Peanut Butter Cups Ambitious …

WebOct 12, 2023 · Place the pan in the freezer for a few minutes to harden the chocolate layer. Make the filling. Mix the peanut butter, maple syrup …

Rating: 5/5(19)
1. Line a mini muffin pan with 9 mini liners. We’re only making half, but if you want you can double the recipe to make 18 mini cups.
2. Now it’s time to melt the chocolate: Place 1.75 ounces of dark chocolate into a microwave safe bowl and microwave in 30 second increments until chocolate is melted. You can also melt the chocolate in a medium saucepan over low heat; stirring frequently.
3. Once chocolate is melted, add 1 teaspoon to the bottom of each cup (about 1 heaping teaspoon). Use the spoon to push/spread the chocolate all the way up sides of each liner, you should use exactly the amount of chocolate that you melted.
4. Once you’ve filled all the cups, place the pan in freezer for just a few minutes to harden the chocolate.

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Keto Peanut Butter Cups Just Like Reese's Low Carb …

WebJul 17, 2023 · Instructions. In medium bowl, mix the butter, whey protein powder, erythritol, stevia and peanut butter together. Using cookie …

1. In medium bowl, mix the butter, whey protein powder, erythritol, stevia and peanut butter together.
2. Using cookie scoop, drop about a tablespoon of peanut butter mixture into silicone cupcake molds. Press mixture down into bottom of each mold. Freeze for at least an hour.
3. In a chocolate melter, melt the dark chocolate and keep melted on warm setting. Note: this could also be done in microwave or double boiler, but the melter is best to get the right temperature.
4. Remove frozen peanut butter filling from each silicone mold and set aside.

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Keto Peanut Butter Cups Sweet As Honey

WebSep 15, 2020 · Peanut butter layer. In another microwave-proof mixing bowl, combine peanut butter with coconut oil. Microwave 30 seconds to …

1. Line a 12-hole muffin tray with muffin paper liners or silicone cups. Set aside.
2. Melt the sugar-free chocolate with coconut in a microwave-safe bowl for 1 minute. Stop the microwave stir chocolate, and repeat heating by 30-second intervals until all the chocolate is melted. Otherwise, melt over medium heat in a saucepan, stirring constantly with a wooden spoon until the chocolate is melted.
3. In another microwave-proof mixing bowl, combine peanut butter with coconut oil. Microwave 30 seconds to soften, remove the bowl from the microwave and stir the ingredients to combine evenly.
4. If the remaining melted chocolate has thickened, re-heat the bowl for 30 seconds in the microwave to soften. Stir and use it in the next steps.

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