Ree Drummond Swiss Steak Recipe

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WEBApr 24, 2024 · How to Make Swiss Steak. Step 1 – Shake the steaks in flour mixture in a gallon size zip lock bag to coat the steaks thoroughly with the flour. Step 2 – Heat the …

Rating: 5/5(115)
Calories: 426 per serving
Category: Main Course

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WEBJan 23, 2023 · How To Make Pioneer Woman Swiss Steak. Prepare and Season: Start by preheating your oven to 325°F (163°C). Next, slice the beef into 1/2-inch thick pieces …

Cuisine: American
Total Time: 1 hr 50 mins
Category: Dinner
Calories: 300 per serving

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WEBAug 31, 2023 · Preheat your oven to 325°F (163°C). In a shallow dish, combine the all-purpose flour, salt, black pepper, and paprika. Coat each piece of tenderized round …

Ratings: 145
Category: Main Course
Cuisine: American
Total Time: 2 hrs 50 mins

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WEBJun 1, 2023 · Add the steak to a resealable plastic bag or shallow container. Reserve 1/3 cup marinade in a bowl or container, then pour …

Rating: 5/5(5)
Category: Main-Dish
Author: Ree Drummond
Difficulty: Easy

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WEBFeb 23, 2024 · Ree Drummond, also known as The Pioneer Woman, has a knack for creating recipes that are both delicious and approachable, and her Swiss Steak is no …

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WEBJul 3, 2023 · Generously season both sides with salt and ground black pepper. Place the flour in a shallow dish, and season it with smoked paprika, dried oregano, and a bit of …

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WEBFor the steaks: Preheat the oven to 475 degrees F. Sprinkle salt and pepper on both sides of the steaks. Melt the butter in a heavy ovenproof …

Author: Ree Drummond
Steps: 5
Difficulty: Easy

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WEBJan 7, 2009 · Directions. Save Recipe. Combine all ingredients in a glass or ceramic dish. Remove flank steak from package and give it a quick rinse. Coat both sides of the meat with marinade. Refrigerate for at least 3 to 6 …

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WEBPlace the ground beef, breadcrumbs, dry mustard, Worcestershire sauce, 1 tablespoon of the ketchup, 1 tablespoon of the soup mix and some salt …

Author: Ree Drummond
Steps: 4
Difficulty: Easy

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WEBMay 30, 2007 · Next, place the seasoned steak on the hot pan. Press it down firmly so the pan will leave nice, black grill marks on the meat. 1 minute, 45 seconds later, rotate the …

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WEBSwiss Steak Recipe - Don't miss this recipe INGREDIENTS 2 pounds beef round steak 1/4 cup all-purpose flour 1/2 teaspoon paprika Must Express Something

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WEBJun 30, 2023 · Directions. In a bowl or shallow dish, combine the flour, salt and pepper. Add the steak and turn to coat. Place the onion in a greased 3-qt. slow cooker. Top with the steak, celery and tomato sauce. Cover …

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WEBJan 10, 2024 · Save Recipe. Step. 1 Heat oil in a large skillet over medium heat. Step. 2 Mix together flour, seasoned salt, and pepper. Step. 3 Season both sides of steaks with salt and pepper. Dredge each piece in flour …

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WEBDirections. Watch how to make this recipe. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire …

Author: Ree Drummond
Steps: 4
Difficulty: Easy

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WEBShe adds her butter to a pan on medium heat and allows it to melt completely before swirling it around for three to four minutes. As soon as the butter starts bubbling up and …

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