Ree Drummond Christmas Cookie Recipe

Christmas Cake Cookies Recipe Ree Drummond Food Network

WEBDec 3, 2015 · When ready to bake, preheat the oven to 350 degrees F. Line 2 baking sheets with parchment or silicone baking mats. …

1. For the cookie: Whisk together the flour, baking powder, baking soda and salt in a bowl.
2. In the bowl of a stand mixer with the paddle attachment, cream together the granulated sugar, butter and shortening. Add the eggs 1 at a time, mixing well between additions. Add the vanilla extract and vanilla seeds and mix well. Add the sour cream and mix until just combined. Add the dry ingredients to the wet ingredients and beat on low until just mixed through; the dough will be sticky. Shape into a rectangle and wrap in plastic wrap. Refrigerate for a couple of hours or overnight.
3. When ready to bake, preheat the oven to 350 degrees F. Line 2 baking sheets with parchment or silicone baking mats.
4. Roll out the dough on a floured surface about 1/4 inch thick and cut into 2 1/2-inch rounds. Place the rounds on the prepared baking sheets. Bake until the cookies are puffed and cooked through but have not taken on any color, 13 to 15 minutes. Remove the cookies to a wire rack to cool.

Preview

See Also:

Show details