Ree Drummond Best Christmas Cookies

My Favorite Christmas Cookies Recipe Ree Drummond

WebJun 7, 2015 · 1 large egg 4 teaspoons milk 2 cups all-purpose flour, plus extra for rolling out dough 1 1/2 teaspoon baking powder 1/4 teaspoon fine salt Egg Yolk Glaze: 1 large egg …

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Category: DessertAuthor: Ree DrummondDifficulty: Easy1. For the cookies: Using a stand mixer, cream the shortening, granulated sugar, orange peel and vanilla thoroughly, about 2 minutes. Add in the egg and beat until light and fluffy, about 1 more minute. Add in the milk and mix.
2. Sift the flour, baking powder and salt together, and then blend into the cream mixture. Divide the dough in half (thirds if you double your recipe), slightly flatten between 2 sheets of waxed paper and refrigerate for 1 hour (or freeze for 20 minutes).
3. Roll out the dough 1/4-inch thick on a lightly floured surface and cut into shapes with a cookie cutter. Transfer the shapes to lightly greased cookie sheets and chill until firm, about 30 minutes.
4. For the egg yolk glaze: Preheat the oven to 375 degrees F. While the dough is chilling, combine the egg yolk, 1 teaspoon water and food coloring. Paint the cookies (with a soft brush) with the egg yolk glaze.

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Web262K views, 3.4K likes, 392 loves, 270 comments, 1.3K shares, Facebook Watch Videos from The Pioneer Woman - Ree Drummond: Have you ever made four delicious low …

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