WebDec 7, 2021 · Sauté for 4 to 5 minutes or until peppers have softened. Add venison and season with salt and pepper if desired. Sauté until well browned (about 15 minutes). Stir in the broth, chili powder, tomato paste, …
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WebJul 7, 2023 · Deglaze the pan with wine, then add beef broth and cook for about 10 minutes over low heat. Mixing constantly. The goal is to reduce the volume to about a third. Add salt and pepper to taste. Once the Elk …
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WebMay 4, 2023 · Slice each kidney in half; and trim away all of the white bits from the inside. Discard white bits, cut the kidney meat into ½-3/4" chunks. Place prepared kidney meat …
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