WebOur team researched the company allergen and nutrition information and determined that there are 70 low sodium options you can order at Red Robin. For more low sodium …
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WebRed Robin Gourmet Cheeseburger, as low as 146 mg. Order this burger wrapped in lettuce with swiss and without a bun, ketchup, pickles or mayo. If you make it a double …
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WebJun 12, 2015 · Preheat a gas grill over high heat or a charcoal grill until it glows bright orange and ashes over. While the grill preheats, divide and …
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WebAug 14, 2021 · The Monster Burger has 1220 calories, 77g fat, 31g saturated fat, 3g trans fat, 2410 mg sodium, 56g carbohydrate, 18g sugar, and 74g protein. You can use low-fat, low-calorie, and low-carb swaps …
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WebFeb 27, 2024 · Texas Roadhouse Grilled BBQ Chicken. Nutrition (Per serving): 300 calories, 3.5 g fat (1 g saturated fat), 450 mg sodium, 19 g carbs (2 g fiber, 15 g sugar), 46 g …
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WebFeb 25, 2023 · Repeat with remaining onions. For rub, stir together 1/2 teaspoon smoked paprika, celery salt, chili powder, garlic powder, onion powder, and remaining 1/2 teaspoon salt in a small bowl. Shape beef …
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WebImpossible™ Burger√ 7503704116 0.5 40 66 18408 18 33 The Wedgie™ Burger5003303614 115 720 214 5 32 4 Tuscan Salmon 900 570 65 12 0.5 15 1450 49 3 …
WebAug 7, 2015 · Boil for 1-2 minutes. Reduce heat and transfer to a heat-safe bowl to rest until ready to use. In a medium bowl combine ground beef, salt and pepper to taste, and 1/3 cup teriyaki sauce. Mix well, then form into …
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WebNov 12, 2023 · Marinate the burger patties in a bowl of teriyaki sauce for 30 minutes. Marinate the pineapple rings in the other bowl of teriyaki sauce for 30 minutes. Remove the patties and grill over high heat, adding cheese …
WebAug 9, 2019 · Best: Guac, Salsa, and Chips. Courtesy of Red Robin. 710 calories, 35 g fat (7 g saturated fat, 0 g trans fat), 1,500 mg sodium, 74 g carbs (21 g fiber, 6 g sugar), 7 g protein. The majority of fat in this …
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Web1. • Adjust rack to top position and preheat oven to 450 degrees. Wash and dry produce. • Cut potatoes into 1⁄2-inch-thick wedges. • Toss potatoes on a baking sheet with a large drizzle of oil, salt, and pepper. Roast on top …
WebMay 23, 2024 · Add a little vegetable oil (helps with browning). Add your patties and cook for 4-5 minutes until browned. Flip. Continue cooking as needed based on your desired doneness (anywhere from 2-5 minutes …
WebNov 12, 2023 · Ingredients. 2 lb ground chuck; 1 lb ground sirloin; 1½ tsp salt; ¾ tsp black pepper; 1 tsp onion powder; 1 tsp garlic powder; 12 hamburger buns, cut in half; 12 slices cheese; tomatoes, as desired …
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WebIn a large bowl, combine ground beef, mushrooms, salt and pepper. Divide mixture into four balls. Press each ball into a patty at least ½-inch thick. Prepare grill for medium heat. Grill, covered, for 10-12 minutes, or until …
WebStep 1. You can use a food processor or mortar and pestle to make this seasoning. You'll get a coarser seasoning with a blender and a finer one with a mortar and pestle. Add all the ingredients to the blender or mortar.
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WebOct 8, 2023 · Try Red Robin Seasoning on these Shrimp Recipes. Click on any Name below for the Recipe. Red Lobster Peach Bourbon BBQ Shrimp and Bacon Wrapped Scallops. Bennigan’s Shrimp and Pasta Recipe. …
WebGrill the patty to a minimum internal temperature of 160 degrees for a minimum of 15 seconds to maximize flavor and juiciness. Remove the patty from the grill and baste in Heinz 57 Sauce. Add bleu cheese crumbles to …