Red Nose Reindeer Sugar Cookies

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WebFeb 19, 2024 · Instructions. To make the cookie dough: In the bowl of a stand mixer, combine the softened butter and sugar. Cream until …

Rating: 5/5(1)
Total Time: 18 minsCategory: CookiesCalories: 211 per serving

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WebDec 19, 2023 · To make Christmas Light cookies: Frost with vanilla icing. Melt chocolate in a small bowl in the microwave (about 1-2 minutes, stirring each 30 seconds). If the …

Ratings: 2Calories: 77 per servingCategory: Dessert

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WebDec 14, 2015 · Instructions. Preheat the oven to 350F. Cream together the butter and sugar with a mixer until smooth. Beat in the vanilla extract …

Rating: 4.2/5(4)
Total Time: 39 minsEstimated Reading Time: 4 mins

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WebNov 18, 2019 · In a large bowl, whisk together the condensed milk, butter, and vanilla extract. Next, whisk the cocoa powder into the mixture. Don't whisk to the point of making the mixture frothy, but just until the cocoa …

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WebDec 2, 2022 · First, pipe a line of frosting down the center of the cookie. Then, add two chocolate chips or candies for the eyes. Use a small amount of frosting to attach a red candy nose in the center of the face. Finally, …

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WebNov 4, 2022 · Attach 2 pieces of pretzels side-by-side with a bit of space between - these go on the top ⅓ of each cookie. These will be the antlers. Below the antlers place the eyes even spaced in the middle of the …

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WebOct 9, 2022 · 24 red M&M candies. Bake your cookies as directed. Then allow the cookies to fully cool. Next you will frost the cookies with the chocolate frosting. Spread an even layer around the cookie. Next you …

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WebNov 23, 2016 · Decorate each with 2 M&M’s or chocolate chip “eyes” and a cherry “nose.” Carefully break pretzels into “antlers,” inserting 2 into each cookie. Bake 8–10 minutes or until set to

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WebDec 6, 2023 · Carefully roll out dough to approximately 1/8-inch thickness onto parchment paper. Cut cookies using a heart-shaped cutter. Carefully gather dough scraps and repeat. Space cookies out approximately one …

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WebShape dough into a disk shape about 8 inches in diameter. Wrap dough in plastic wrap and refrigerate for 3-4 hours. Spray a baking sheet with coconut oil. Place disk of dough onto a piece of parchment. Cover dough with …

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WebNov 30, 2023 · Mix in the vanilla. In a separate bowl, whisk together flour, baking soda, and salt. Stir dry ingredients into the wet ingredients and mix gently to combine. Refrigerate dough for at least 30 minutes, or up to 3 …

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WebNov 2, 2023 · Sprinkle a little almond flour on the work surface and on the rolling pin. Knead the dough. If you like, you can divide the dough in half and add 1/2 to 1 tsp Cocoa powder fold in. If you want to do this, cut out …

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WebDec 12, 2020 · With a butter knife, lift off the dough in the negative spaces. Re-roll the leftover dough and cut out remaining cookies. Lift or slide the parchment sheets with cut …

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WebDec 17, 2021 · Pre heat oven to 350°. In a stand mixer or mixing bowl, cream peanut butter, butter, sugars and eggs together. In a seperate large bowl, combine gluten-free flour and all other dry ingredients. Slowly add …

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WebMicrowave the chocolate in a small glass dish on high for 3 minutes, stirring once. For each Rudolph dip 2 pretzel sticks in chocolate and stick to top of each sandwich cookie,

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WebOct 17, 2022 · Preheat the oven to 350 degrees F. Line several baking sheets with parchment paper or silicone baking mats. In a large mixing bowl, cream the butter and cream cheese together until light and fluffy. Next, …

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