WEBOct 1, 2015 · Keep the water on a low simmer until ready to jar the jelly. In a large saucepan, combine the apple juice, cinnamon candies, and fruit …
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WEBRed Hot Strawberries. Red Hots melt perfectly into a smooth syrup that can be incorporated into a variety of recipes, including these candy-coated strawberries. Boil 1 box of Red Hots with 1 cup
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WEBStep 1. Bring peels and cores of apples and water to a boil in a Dutch oven over high heat. Reduce heat to medium-low; simmer 45 minutes. Pour through a fine wire-mesh strainer into a large saucepan to equal 3 cups …
WEBStep 4. Place a small plate in the freezer to use for testing the setting point of the jelly. Set the pot with the juice over medium-high heat. (Discard the fruit.) Add the sugar and lemon juice, and stir until the sugar is …
WEBTie cloves and cinnamon stick in a spice bag. Add spice bag to juice mixture. Bring mixture to a boil, stirring constantly. Add sugar, stirring to dissolve. Bring to a rolling boil. Boil …
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WEBCombine apple juice and pectin in a 3 quart, microwave-safe bowl. Cover with plastic wrap or waxed paper and bring to a boil in the microwave oven on high setting (about 12 to 14 …
WEBJul 26, 2022 · Step One – Combine water, sugar, cinnamon candy, ground cloves, and cinnamon sticks in a saucepan. Step Two – Cook the mixture over medium-high heat. …
WEBJun 30, 2023 · Stir in sugar; return to a full rolling boil. Boil and stir 1 minute. Remove from heat; skim off foam. Ladle hot mixture into six hot sterilized half-pint jars, leaving 1/4-in. headspace. Wipe rims. Center lids on jars; …
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WEBNov 29, 2020 · Step by Step Instructions. In a medium to large saucepan, heat water, sugar and Red Hot Candies until the mixture begins to boil and the candies begin melt; turn off …
WEBAdd the apple juice, red hot candies, and pectin to a large saucepan. Stir to dissolve the pectin. Turn on the heat and bring the mixture to a boil, stirring frequently. Do not allow the candies to stick to the bottom of the pan. …
WEBDon't peel or core the apples. Cut into eighths. Boil them with the water and lemon juice till soft. Strain off the juice. (this took about 20 mins and is included in the prep time). Add …
WEBSep 9, 2022 · Directions. In a Dutch oven, combine the apple juice, pectin, lemon juice and food coloring if desired. Bring to a full rolling boil, stirring constantly. Quickly stir in sugar; return to a full rolling boil. Boil for 2 …
WEB1 (6 oz) box cherry Jello (can also use strawberry) 2 cups applesauce (I used Motts unsweetened) 1 cup chilled Sprite (or 7-Up) Cool Whip or whipped cream. Red Hots …
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WEBJun 25, 2019 · Carefully place in fridge for a minimum of 3 hours. Take the excess jello (or 1/3 cup) and mix it with the prepared whipped cream. When jello is solidified, remove from fridge. Spoon the whipped cream mixture …
WEBMeasure sugar into a separate bowl. Stir in fruit pectin into fruit juice in saucepan. Add butter. Bring to a boil (rolling) stirring constantly. Quickly stir in all sugar. Return to full …
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WEBMar 9, 2017 · Add cold water. Pour 1 tsp. into each mold cavity. Refrigerate until firm but not fully set (30 to 45 minutes. Prepare Pink Layer. 3. Pink Layer. Pour water into small saucepan. Sprinkle with gelatin and allow to …