Red Garlic Chutney Recipe

Garlic chutney (red chutney recipe) Swasthi's Recipes

WEBAug 28, 2022 · Remove the stalks. Add them to a bowl and pour hot water. Once they soften, remove them from water and add to a grinder/ blender …

Rating: 5/5(16)
1. Optional - Skip this step if you prefer to use red chilli powder. Break red chilies to 2 parts each and deseed them. Remove the stalks. Add them to a bowl and pour hot water. Once they soften, remove them from water and add to a grinder/ blender jar.
2. Add garlic, salt, sugar, vinegar, cumin seeds and 3 to 4 tablespoons water to the same blender jar.
3. Blend all of them until smooth and thick adding more water as needed. It should have a sauce like consistency.
4. Taste test and add more sugar, salt or vinegar to suit your taste. It should be well balanced in flavors and taste slightly hot, spicy, tangy and mildly sweet.

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garlic chutney recipe red chilli garlic chutney for chaat …

WEBJan 22, 2019 · Instructions. firstly, in a small blender take garlic, chilli powder, coriander powder, salt, sugar and lemon juice. furthermore, add …

1. firstly, in a small blender take garlic, chilli powder, coriander powder, salt, sugar and lemon juice.
2. furthermore, add water as required and blend to smooth paste.
3. finally, transfer to a box and use to prepare dabeli or vada pava. store in refrigerator.

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