DirectionsStep1In a large mixing bowl, cream butter and sugars together until light and fluffy. Beat in eggs and vanilla.Step2In a separate bowl combine flour, cornstarch, baking soda and salt. Slowly add the dry ingredients to the butter mixture. Stir until combined. Add the chocolate chips, dried raspberries, and dried blueberries.Step3Scoop and form into balls about an inch or slightly more in diameter. Chill for at least 2 hrs or a couple days if you don't want to eat them right away.Step4When ready to bake the cookies, preheat oven to 350°F. Place the cookie dough balls on a parchment lined baking sheet. Bake for 8-11 minutes until edges are lightly brown. Take care not to over-bake. The centers s…Step5Cool on the baking sheet for 5 minutes and then transfer to a wire rack. Cool completely before storing in an airtight containerIngredientsIngredients1 ½ cupsButter (softened)1 cupWhite Sugar1 cupBrown Sugar (packed)2 Eggs (room temperature)1 tablespoonVanilla4 cupsAll Purpose Flour4 teaspoonsCornstarch2 teaspoonsBaking Soda1 teaspoonKosher Salt1 ½ cupsWhite Chocolate Chips¾ cupDried Raspberries¾ cupDried BlueberriesSee moreNutritionalNutritional171 Calories8 gTotal Fat23 mgCholesterol24 gCarbohydrate93 mgSodium1.8 gProteinFrom chocolatewithgrace.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Red, White and Blue Cookies
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WEBJun 18, 2022 · Instructions. Preheat oven to 350° F. Line cookie sheet (s) with parchment paper, use a silpat liner, or spray with cooking spray. Set aside. In the bowl of a stand …
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WEBJun 22, 2013 · Use the plastic wrap to to lift and roll up dough - just like sushi. Repeat with second half and refrigerate dough rolls for 1-2 hours …
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WEBJul 7, 2011 · Red, White and Blue Cookies (adapted from How Sweet It Is): Yields 24 cookies. 1/2 cup (1 stick) unsalted butter, at room temperature; 3/4 cup packed brown sugar; 1 egg; Add flour, baking …
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WEBJun 24, 2019 · In a medium bowl, whisk together the flour, baking powder and salt. In a large mixing bowl, cream butter and sugar together until mixture is light and fluffy, about 3 minutes. Add the egg and beat it in. …
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WEBMay 11, 2022 · First preheat your oven to 350 and line a rimed cookie sheet with parchment paper. Butter the entire surface of the parchment and sides of the baking sheet. Next, in a large bowl, with an electric mixer, or …
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WEBMay 19, 2021 · Step 8. Make the icing by mixing the powdered sugar, corn syrup, and milk together in a medium-sized bowl. Step 9. Separate the icing into three small bowls, usually about ⅓ cup for each bowl. Add a drop of …
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WEBBeat sugars and butter at low speed with an electric mixer until creamy. Add eggs and next 3 ingredients, beating until combined. Stir in oats and remaining ingredients. Drop by tablespoonfuls onto ungreased baking …
WEBMay 24, 2023 · Preheat the oven to 350 degrees F. Line two cookie sheets (12″ x 18″) with parchment paper, a baking mat, or cooking spray. Set aside. In a large mixing bowl add the dry cake mix, oil, and eggs. Mix …
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WEBInstructions. Preheat the oven to 375 line a baking sheet with parchment paper. In a medium size mixing bowl combine flour, baking soda, baking powder, and salt, mix well and set aside. In the bowl of a mixer, using …
WEBMay 22, 2022 · Instructions. Preheat the oven to 350ºF. In a large bowl, beat butter and sugar together until smooth. Add eggs and vanilla. Beat until well-blended. Add flour, baking powder, and salt, beat until dough …
WEBJul 1, 2022 · Place in the fridge for 15 minutes. Remove the top layer of paper from the blue square of dough, and brush with some of the beaten egg white. Place the white dough …
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WEBNov 27, 2007 · Steps. Beat granulated sugar, butter, almond extract and egg in large bowl with electric mixer on medium speed 2 minutes. Stir in flour. Divide dough in half; cover half and set aside. Place remaining half …
WEBJun 16, 2022 · Spread in bottom of pan. Sprinkle candy sprinkles on top. 3. Bake 25 to 29 minutes or until golden brown and toothpick inserted in center comes out clean. Cool 30 minutes. 4. In small microwavable …