WEBAug 9, 2023 · Instructions for making Ham and Bean Sou p. Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, …
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WEBMar 6, 2008 · Instructions. Wash the peas and drain. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat …
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WEBDec 5, 2023 · 2 tablespoons. unsalted butter. Rinse 1 pound dried navy beans and remove and discard split, broken, or discolored beans. Place the beans and 4 cups hot water in a large, heavy pot or Dutch oven. Bring to a boil over medium-high heat. Boil for 2 …
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WEBApr 19, 2019 · Instructions. Pre-heat your oven to 350 ° F. In an oven safe lidded skillet or braising pan, fry the ham hocks in the oil until brown …
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WEBNov 20, 2023 · Southern-Style Green Beans. You only need green beans, a ham hock, water, salt, and pepper to get green beans just like Mama made. Let your slow cooker do all the magic here. Get The Recipe. …
WEBApr 15, 2020 · Put the lid on, and set the steam release knob to the Sealing position. Press the Pressure Cook or Manual button or dial, then the +/- button or dial to choose 45 minutes. When the cooking cycle ends, turn …
WEBMar 20, 2024 · 4 Brine (Optional, up to 7 Days) Make brine. Add all of the ingredients besides the ham hocks to a large bowl (4 cups of water, 6 tablespoons of Kosher salt, 6 tablespoons of light brown sugar, 1 …
WEB1 smoked ham hock, skin scored; 1 bay leaf; 6 ounces chopped Canadian bacon or ham; 2 medium carrots, chopped; 2 teaspoons minced garlic; 3 sprigs fresh thyme; 1/2 teaspoon crushed red pepper ; 1 pound dried …
WEBAug 28, 2023 · Directions. In a large pot or Dutch oven, combine ham hocks, onions, garlic, and chicken stock and bring to a simmer. Cover and cook at a bare simmer until hocks are very tender, 2 to 3 hours. …
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WEBDec 16, 2015 · Instructions. Place the smoked ham hocks into the slow cooker. Add in the celery, onions, bell pepper, and garlic. Pour in the water, then put the lid on the slow cooker. Cook on high for 4 hours. After the 4 …
WEBFeb 27, 2023 · Drain and rinse the beans. Heat olive oil in a large Dutch oven over medium-high heat. Add the onion and celery; cook until the vegetables start to soften, about 5 minutes. Add the garlic; cook for 30 …
WEBSoak overnight (10 to 12 hours). Drain water from soaked beans and set aside. Roughly chop the onion. To a stock pot, add the soaked beans, onion, low-sodium broth, 2 cups …
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WEBFeb 1, 2022 · Sauté the veggies in butter. Add the broth, beans, thyme, ham hock, and bay leaf. Boil, then reduce heat to low and simmer for about 1 hour. Pull out the bay leaf and the ham hock. Remove the meat …
WEBSep 28, 2015 · Add the chicken broth, ham hocks, carrots, celery, onion, dried thyme, and black pepper to your slow cooker. Cover and cook on LOW for 8 hours. After the cooking time is up, remove the ham hocks …
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WEBJan 9, 2020 · Carefully pour the chicken broth over the ingredients in the slow cooker, and then sprinkle with the bay leaves, parsley, celery salt, mustard powder, black pepper, and hot pepper sauce. Cover and cook …
WEBInstructions. Add beans and rice in the pressure cooker with 2 cups water and the low sodium chicken broth. Cook per pressure cooker instructions (we did 45 minutes for our …
WEBAug 8, 2020 · Add ham hocks on top of greens. Cook HIGH 3-4 hours or LOW 6-8. Remove ham hock, shred meat, and place meat back in the slow cooker. Add salt, pepper, & sugar to taste. Instant Pot. Add the broth to …