Recipes Using York Peppermint Patties

Listing Results Recipes Using York Peppermint Patties

  1. Use powdered sugar to dust the rolling surface when making the peppermint filling.
  2. Be conservative with the peppermint extract. A little goes a long way. Do not use peppermint oil as it’s much more potent.
  3. Cut out your rounds with a biscuit cutter or round cookie cutter in whatever size you prefer. Smaller is easier to dip.
  1. Use powdered sugar to dust the rolling surface when making the peppermint filling.
  2. Be conservative with the peppermint extract. A little goes a long way. Do not use peppermint oil as it’s much more potent.
  3. Cut out your rounds with a biscuit cutter or round cookie cutter in whatever size you prefer. Smaller is easier to dip.
  4. For the easiest chocolate coating, use chocolate melts or wafers. They do not need to be tempered, like chocolate bars, to prevent the blooming or graying of the chocolate.
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  • Reviews: 105
  • Calories: 123 per serving
  • Category: Chocolate
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  • People also askHow do you make York Peppermint Patties?A homemade version of York Peppermint Patties, a chocolate-coated mint candy. On medium speed, beat 2 ¼ cups powdered sugar with corn syrup, water, peppermint extract, butter, and a pinch of salt with your stand mixer fitted with a paddle attachment. Knead on a work surface dusted with remaining ¼ cup powdered sugar until smooth.Homemade York Peppermint Patties - That Skinny Chick Can Bakethatskinnychickcanbake.comIs peppermint oil effective for weight loss?

    Cassia D Muller

    Reviews: 105
    Calories: 123 per serving
    Category: Chocolate

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  • WebApr 30, 2012 · Combine first 4 ingredients in a little bowl. (Best if the coconut butter is not melted.) In a separate bowl, combine last 4 …

    Rating: 5/5(1)
    Total Time: 5 mins
    Category: Dessert
    Calories: 100 per serving

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    WebOct 12, 2023 · Add powdered sugar, corn syrup, butter, and peppermint extract in a medium-sized bowl. Blend with a stand mixer with the paddle …

    1. Sift the powdered sugar.
    2. In a medium-sized bowl add powdered sugar, corn syrup, butter, and peppermint extract. Blend with a mixer until smooth.
    3. Portion the mint candy into bite-sized balls. Refrigerate the balls for about 20 minutes.
    4. When you ready to dip the patties, press them with the bottom of a glass.

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    WebJul 16, 2023 · Line baking sheet with parchment paper, set aside. In a medium mixing bowl or the bowl of a stand mixer fitted with a paddle attachment, blend together the sweetened condensed milk, peppermint

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    WebDec 2, 2020 · Place in freezer to set for 10 minutes. Melt chocolate and remaining 1 tsp coconut oil (as recipe is written) over a double boiler or in microwave in 30 second increments until melted. Individually place a …

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    WebLow Carb Peppermint Patties (Keto, Low Carb, THM:S, Sugar Free) Yield: 16 patties. Prep Time: 10 minutes. Cook Time: 10 minutes. Additional Time: 6 hours. Total Time: 6 hours 20 minutes. These Easy Low Carb …

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    WebDec 12, 2019 · Freeze for 15 minutes. Melt the chocolate (and coconut oil, if using) in the microwave in 30-second increments, mixing well after each. When the chocolate is 80% melted stop heating it and stir until it is …

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    WebJun 10, 2010 · Then shape into 1.5” patties with your hands and place on a parchment-covered baking sheet. Refrigerate or freeze. Meanwhile, melt your chocolate however you like to do it. Dip the mint patties into the …

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    WebOct 26, 2019 · Set aside for later. Combine vegan spread or butter, corn syrup and powdered sugar in a mixing bowl or bowl of stand mixer. I used my KitchenAid stand mixer with the flat paddle. Mix on medium to high …

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    WebOct 29, 2014 · Instructions. Using an electric mixer on low speed, beat together the powdered sugar, evaporated milk, corn syrup, coconut oil and peppermint extract until a soft dough forms. Divide the dough in two and …

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    WebJan 29, 2022 · Forming the Patties. Once you make the filling, stick it into the freezer for about 10 minutes to firm it up slightly so that it’s easier to form. Take it out of the freezer and use a small ice cream scooper to put …

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    WebDec 15, 2020 · Place the coconut butter, maple syrup, coconut oil and peppermint in a small bowl and mix with a spoon until smooth. Place the mixture in the freezer for 10 minutes. While the creme filling is firming up, …

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    WebJun 30, 2021 · Instructions. In a medium mixing bowl or the bowl of a stand mixer fitted with a paddle attachment, blend together the sweetened condensed milk, peppermint extract and powdered sugar. Add food …

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    WebFeb 11, 2024 · Roll thin with your rolling pin (about 1/4 – 1/3 of an inch. Use a 2 1/2 – 3″ …

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    WebDec 18, 2023 · Roll into 1" dough balls and place about 2" apart on a parchment lined baking sheet. Use a flat cup or measuring cup to flatten the peppermint balls. (Spray with non-stick cooking spray if needed.) Place …

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    WebOct 25, 2022 · Cream together the softened vegan butter, Baileys, and peppermint extract with an electric mixer. Slowly, start adding the powdered sugar, 1/2 cup at a time, mixing on low after each addition. …

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    WebNov 6, 2023 · Cream the butter (softened butter, not melted butter) and corn syrup together. Mix in the peppermint extract, food coloring if using, and pinch of salt. Add the confectioners’ sugar, one cup at a time. Beat on …

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