Recipes Using Sun Dried Tomatoes

Listing Results Recipes Using Sun Dried Tomatoes

WebIngredients 4-6 (about 6 oz) boneless skinless chicken breasts pounded thin Salt and pepper 2 tablespoons Butter or olive oil 3 …

Rating: 4.9/5(29)
Total Time: 25 minsCategory: DinnerCalories: 494 per serving1. Pound the chicken thin using a rolling pin or cut horizontally in half to about ½ inch thickness and season with salt and pepper.
2. Melt 1 tablespoon butter or olive oil in a large pan over medium-high heat, and add chicken and sear on both sides for 4-5 minutes on each side. Remove the chicken from the pan and set aside.
3. Reduce the heat and remaining 1 tablespoon butter to the same pan. Add garlic and saute for 30 seconds or until garlic begins to brown; Add sundried tomatoes, spinach, heavy cream, parmesan cheese, and mix through.
4. Return chicken to the pan and simmer for another minute and remove from heat. Serve immediately with pasta, zucchini noodles, steamed vegetables, salad or rice.

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Web4 table spoons tomato paste 1 tablespoon fresh chopped oregano 1 tablespoon fresh chopped basil 1 tablespoon oil Salt to taste …

Rating: 5/5(10)
Estimated Reading Time: 3 minsServings: 12Calories: 496 per serving1. Combine mince, egg and almond flour, tomatoes drained of oil (reserve oil), cheese, garlic, paste, oregano and basil in a bowl. Season with salt and pepper. Shape into 12 meatballs (I used full palm sized meat mixture).
2. Heat oil in a non stick oven proof pan or cast iron skillet over medium heat. Cook meatballs, in batches for 3 to 4 minutes while occasionally turning to brown on all sides.
3. Heat reserved semi-dried tomatoes oil in pan. Add the tomato sauce (or soup). Cook, stirring, for 2 minutes.
4. Return meatballs to pan; bring to the boil; reduce heat to low and allow to simmer, covered for 15-20 minutes or until meatballs have cooked through and sauce has thickened.

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WebHOW TO MAKE CREAMY SUN-DRIED TOMATO CHICKEN: Season chicken with salt and pepper. Heat olive oil, butter or …

Rating: 5/5(6)
Total Time: 30 minsCategory: Main CourseCalories: 283 per serving1. Season chicken with salt and pepper.
2. Heat a large skillet with 1 tablespoon butter over medium high heat. Add the chicken and sear on both sides, until brown and cooked through. About 7-8 minutes on each side for chicken thighs and 5-6 minutes on each side for chicken breasts. Remove chicken from the pan and set aside
3. Heat the remaining butter in the same pan and add garlic and Italian seasoning. Cook for 30 seconds until fragrant then stir in sun-dried tomatoes and cook for another minute. Add the heavy cream, chicken broth until smooth.
4. Add the parmesan and allow sauce to simmer and thicken slightly. Add the spinach and chicken back to the pan and turn off the heat and leave until chicken is heated through and spinach is wilted.

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WebSkillet Sun-Dried Tomato Chicken Thighs. This Skillet Sun-Dried Tomato Chicken Thighs recipe yields a delicious one-pan dish that can be made in just 30 …

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Web30 Colorful Recipes With Sun-Dried Tomatoes Chicken, Feta Cheese, and Sun-Dried Tomato Wraps. Make this simple chicken-feta-tomato wrap on the grill in the summer. Linguine with Seafood and Sun

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WebHere are some ideas for sun-dried tomato recipes you can make: Sauces For Chicken Or Fish – Enhance creamy sauces in sun-dried tomato chicken, creamy tuscan salmon, or creamy tuscan garlic …

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WebIngredients Chicken Breast 2 large breast Paprika 2 tsp Spices Onion Powder 1 tsp Mushrooms 2 cup, pieces or slices Garlic 2 clove Sundried Tomatoes In Oil by Unico 3 tablespoon Balsamic Vinegar 2 tbsp Half …

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Web5 sun dried tomatoes in oil 2 garlic cloves peeled and chopped 2 tablespoons basil fresh 1 tablespoon lemon juice ½ teaspoon salt ¼ teaspoon black pepper Instructions Combine the cream cheese, …

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WebIngredients 4 8-oz Chicken breasts (whole or cut into strips) ▢ 1 tsp Sea salt (to taste) ▢ 1/4 tsp Black pepper ▢ 1 tbsp Olive oil ▢ 1/4 cup Chicken broth, reduced sodium ▢ 2 tsp Arrowroot powder (or 1/4 tsp …

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Web3 tablespoons reserved sun dried tomato oil or olive oil, divided; For The Sauce: 2 tablespoons minced garlic 6 cloves; 5 oz 150g jarred sun dried tomato strips …

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WebSun-dried Tomato Garlic Dip - low carb, whole30. This Low Carb Sun-dried Tomato Garlic Dip is perfect as a dip for fresh veggies, salad dressing, or even a sauce …

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Web1 lb. ground turkey; 1/4 cup crumbled feta cheese; 2 Tbl (.5 oz) sundried tomatoes, chopped; 1 Tbl fresh thyme leaves (or 1/2 tsp dried thyme) 1 egg

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WebLow Carb Sun-Dried Tomato Egg Cups Ingredients: 3 cups riced cauliflower. 3 large eggs. 1/2 cup sun-dried tomatoes. 3/4 cup shredded cheese. References: …

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WebA low carb and gluten free mediterranean inspired meatball recipe Ingredients Scale 1 lb. ground turkey 1/4 cup crumbled feta cheese 2 Tbl (.5 oz) sundried …

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WebMix together ricotta, shredded Parmesan, chopped sun dried tomatoes and chopped cooked bacon. Add some black pepper (some red pepper flakes are also good!). Stir …

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Web1/2 teaspoon dried oregano 1/2 teaspoon dried parsley 1/4 teaspoon garlic powder 1/2 cup shredded Asiago cheese Instructions Preheat the oven to 350 degrees …

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Frequently Asked Questions

Is sun dried tomato chicken low carb or paleo?

Not all sun-dried tomato chicken recipes are low carb or paleo, so this is a special treat. The sauce is a decadent combination of coconut cream, chicken broth, sun-dried tomatoes, and garlic that you’ll pour over golden seared chicken.

Are sun dried tomato sauces keto friendly?

There are lots of ways to make a creamy and dreamy sun-dried tomato sauce. Some people make a roux with flour and milk while others add some cream cheese. This low carb and keto-friendly recipe uses a combination of butter, heavy cream, chicken broth and grated parmesan. ARE SUN-DRIED TOMATOES HEALTHY?

How do you make sun dried tomato sauce?

Make sun-dried tomato sauce. Add garlic to skillet and cook until fragrant. Stir in broth mixture, cream, sun-dried tomatoes, and half of the basil. Bring to a gentle boil, then reduce to a simmer, until it thickens. Finish cooking. Return chicken back to pan and spoon sauce over it.

How many carbs are in sun dried tomatoes?

Calories and carbs in sun-dried tomatoes can vary depending on how dried out they are, and how they are stored (plain or in oil). On average, 1 cup of sun-dried tomatoes has 139 calories and 23.5g net carbs. That may sound like a lot of carbs, but it’s more typical to use 1/4 to 1/2 of that amount in an entire recipe.

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