DirectionsStep1In a small mixing bowl, whisk together 1/4 cup of the water along with the xanthan gum. Let it sit for several minutes, for it to thicken.Step2In a small saucepan, add the rest of the water, salt, and granulated sweetener. On low heat, bring it to a simmer. Once simmering, remove from the heat.Step3Add the xanthan gum mixed water and whisk into the warm liquid. Add the flavor extracts until combined. Let the syrup cool completely and it will continue to thickenIngredientsIngredients2 cupsWater (divided)1 teaspoonXanthan Gum⅔ cupGranulated Sweetener Of Choice (See notes)¼ teaspoonSalt1 tablespoonMaple Extract1 teaspoonButter Extract (or vanilla extract)NutritionalNutritional1 CaloriesFrom thebigmansworld.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Sugar-free Keto Maple Syrup (3 Ingredients!)
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WEBAug 24, 2022 · Add Besti, maple extract, and water to a saucepan and bring to a gentle boil. Simmer and stir with a whisk occasionally, until sweetener dissolves. Whisk. Pour …
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WEBMar 22, 2021 · Add the rest of the water and the sugar substitute to a saucepan over medium heat on the stove. Once hot, whisk in the …
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WEBNov 25, 2019 · Step one: Place a heavy-duty saucepan over medium heat. Add the brown sugar replacement, allulose, and water, whisking until dissolved. Bring the mixture to a boil before reducing the heat to …
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WEBAug 9, 2017 · Healthy Homemade Sugar Free Maple Syrup. Servings: 13 servings. Prep Time: 5 mins. Total Time: 5 mins. This Healthy Homemade Sugar Free Maple Syrup tastes just like maple syrup, except it's sugar …
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WEBMay 10, 2019 · 1. In a small bowl, thoroughly mix erythritol with xanthan gum and salt. Bring water to a light simmer over low to medium-low heat. While stirring, gently sprinkle …
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