Recipes Using Pillsbury Mini Pie Crusts

Listing Results Recipes Using Pillsbury Mini Pie Crusts

WebShop Product The Pillsbury Mini Pie Crust brings homemade taste and major convenience to your kitchen! This versatile baking must-have is …

Rating: 3.5/5(16)

Preview

See Also: Recipes using pillsbury mini pie crustShow details

WebJan 10, 2010 · 1 Heat oven to 450°F. Spoon 1/3 cup pie filling into each of six 6-oz custard cups. 2 Remove pie crust from pouch; place crust flat …

Servings: 6Total Time: 1 hrCategory: DessertCalories: 260 per serving1. Heat oven to 450°F. Spoon 1/3 cup pie filling into each of six 6-oz custard cups.
2. Remove pie crust from pouch; place crust flat on work surface. Sprinkle flour over crust. Place crust, floured side down, on cutting board or pastry cloth.
3. With 3 1/2-inch cookie cutter, cut 6 rounds from edges of dough. Place each over pie filling. Cut slits on top of each. Sprinkle with sugar. Place custard cups in 15x10x1-inch pan.
4. Bake 20 to 25 minutes or until golden brown. Serve warm.

Preview

See Also: Share RecipesShow details

WebSep 3, 2021 · How to Make Mini Pie Crust Shells. ROLL OUT PIE DOUGH: Lightly flour your surface and roll the cold pie crust to about an 1/8 inch thick. If it is too thin you will …

Ratings: 10Calories: 125 per servingTotal Time: 22 mins

Preview

See Also: Share RecipesShow details

WebCombine flour and sugar in a large bowl or food processor. Add margarine and process, or mix together with your fingers, until mixture resembles …

Cuisine: AmericanCategory: DessertServings: 8Total Time: 40 mins1. Preheat oven to 400ºF.
2. Combine flour and sugar in a large bowl or food processor. Add margarine and process, or mix together with your fingers, until mixture resembles coarse meal. Add cold water, one tablespoon at a time, and process, or mix, until a manageable dough forms; turn dough out onto a lightly floured surface and roll into a 12-inch circle.
3. Press dough into the bottom and up the sides of a 9-inch pie pan or removable-bottom tart pan; prick the bottom all over with a fork, cover dough with foil and fill with dried beans or rice.
4. Bake 10 minutes. Remove beans and foil and bake until crust is golden brown, about 20 minutes more. Remove from oven and cool completely on a wire rack. Yields 8 slices per crust.

Preview

See Also: Share RecipesShow details

WebSep 20, 2023 · 1 Heat oven to 425°F. Remove crust from pouch; unroll on work surface. Using large round cookie cutter, cut out rounds. Gather up any scraps; reroll with rolling pin and cut out more rounds to make a total …

Preview

See Also: Share RecipesShow details

WebOct 12, 2022 · Heat oven to 425°F (400°F for dark or nonstick pan). Remove crusts from pouches; slowly and gently unroll on work surface. Separate into 14 crusts; discard scraps. 2 Fit crusts into 14 ungreased …

Preview

See Also: Share RecipesShow details

WebJun 11, 2017 · Add cold cubes of butter and pulse until it resembles small peas. Add egg white and water mixture and pulse until it comes together. Wrap and refrigerate. Roll into a circle and place in freezer for a few …

Preview

See Also: Low Carb RecipesShow details

WebOct 19, 2022 · Melt butter in a saucepan over medium heat. Whisk in flour until no lumps remain. Add apples, apple juice, sugar, brown sugar, lemon juice, and cinnamon. Cook over medium heat for 5 to 7 minutes, stirring …

Preview

See Also: Share RecipesShow details

WebMay 31, 2022 · 1 Heat oven to 425°F (400°F for dark or nonstick pan). In medium bowl, mix cooked vegetables, chicken and soup. 2 Remove crusts from pouches; slowly and gently unroll on work surface. Separate into 14 …

Preview

See Also: Chicken RecipesShow details

WebJul 17, 2023 · Step One: Process the ingredients in the food processor until they come together and look like wet sand. This can take 2-3 minutes on high. The absolute most important part of making this keto pie crust is …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebOct 25, 2020 · Crazy right?! LOW CARB PIE CRUST: A low carb pie crust’s main ingredient is a low carb flour such as Almond flour or Coconut flour . It is a common fact that low carb flours don’t have the same …

Preview

See Also: Low Carb RecipesShow details

WebOct 14, 2019 · Use a pastry brush to evenly spread the milk or egg. You can also sprinkle a little bit of sugar on top for added texture and sweetness. Finally, to avoid a burnt pie

Preview

See Also: Share RecipesShow details

WebNov 6, 2020 · Low Carb Pie Crust is the steady pie crust recipe you’ll need to get through these holidays while following the low carb or keto diet. This low carb pie crust recipe is the perfect replacement for regular pie

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebMar 28, 2022 · Empanadas Shugary Sweets Pre-made pie crust is great for making empanadas. An empanada is a flaky pastry stuffed with meat, veggies, or cheese, then …

Preview

See Also: Share RecipesShow details

WebOct 1, 2021 · Shred butter using a box grater, place on a plate, and freeze for another 30 minutes. Place all dry ingredients in a food processor, and process a few times to combine. Add butter, whisked egg, and egg …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebApr 30, 2021 · 2. In blender or food processor, blend or process cream cheese, whole egg, egg yolk and 1/4 cup onions until almost smooth. Divide mixture evenly among crust-lined muffin cups (about 2 teaspoons each). …

Preview

See Also: Cheese Recipes, Party RecipesShow details

Web4.67 from 6 votes. This easy gluten-free crust is perfect for all your low-carb sweet or savory pies. The keto-friendly recipe combines both almond flour and coconut flour for a light and flaky texture. Prep Time: 15 mins. …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Most Popular Search