Recipes Using Leftover Fried Rice

Listing Results Recipes Using Leftover Fried Rice

WebJan 6, 2022 · In a pan, heat 1/2 tablespoon olive oil. Sauté chicken for 15-20 minutes until brown on edges. Remove chicken from the pan and set …

Rating: 4.9/5(56)
Calories: 432 per serving
Category: Main Course
1. In a pan, heat 1 tablespoon toasted sesame oil. Sauté chicken for 15-20 minutes until brown on edges. Remove chicken from the pan and set aside.
2. In the same pan, add additional tablespoon of sesame oil. Heat the oil and sauté onions, garlic, peppers, carrots and spices until vegetables start to soften, approximately 5 minutes.
3. Stir in cooked rice. Push rice/veggies to the side of the pan
4. In a small bowl, whisk together eggs until combined. Add eggs to the pan and scramble on the empty side of the pan. Stir together with rice/veggie mixture and cook for 1-2 minutes until eggs are cooked.

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WebDec 19, 2022 · This quick and easy fried rice recipe transforms leftover rice into a complete meal with the addition of vegetables, scrambled eggs, and soy sauce. 1/4 …

Ratings: 173
Calories: 355 per serving
Category: Dinner, Entree, Lunch

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WebOct 30, 2023 · Beat the eggs together with the salt. Set a medium (~12") non-stick skillet over medium-low heat. When the skillet is heated, add …

Rating: 5/5(4)
Total Time: 25 mins
Cuisine: Asian
Calories: 442 per serving
1. Mix the ingredients for the sauce in a bowl; set aside.
2. (See Recipe Note #4) Turn your broiler to high with a rack set ~6" away from the element. Beat the eggs together with the salt. Set a medium (~12") non-stick skillet over medium-low heat. When the skillet is heated, add the egg mixture. Allow the eggs to set up, running a silicone spatula around the edges and tilting the pan all the way around to let any loose egg mixture run to the edges. Finish under the broiler: the eggs should be completely set but not at all brown. Remove to a cutting board and cut into small pieces.
3. Heat 1 tsp of oil in your wok or skillet until smoking. Add ~1/3 cup of the cooked rice to the wok. Stir and fry until toasted. Remove to a bowl. Repeat with the remaining rice, adding more oil as needed and working in ~1/3 cup batches.
4. Add the remaining 1 tbsp of oil to the wok or skillet. Add the onions, carrots, cabbage, and mushrooms. Stir and fry until slightly softened. Add the ginger and garlic; stir and fry until fragrant.

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WebJan 9, 2024 · Fry it for a couple of minutes. Let it sizzle without stirring for a minute, but make sure that it does not burn. Meanwhile scramble the eggs in another skillet. Set aside. Add the sesame oil and soy sauce to the …

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WebMar 4, 2019 · Step 1: Cook the bacon in a large skillet over medium-high heat until crispy. Remove the bacon with a slotted spoon and set aside, leaving the bacon grease in the skillet. Step 2: Add the minced garlic and …

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WebJun 27, 2022 · The rice will stick to all of those. If you don't have a silicone mat, rub a little olive oil on the sheet pan and place the rice directly on the surface. Use two forks to separate the grains of rice. Leave the pan out …

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WebDec 30, 2020 · Start by mixing one egg, one teaspoon of coconut flour, and your leftover fried rice in a bowl. Heat up some olive oil in a skillet over medium heat. Once the pan is …

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WebAdd cooked rice, along with soy sauce (or tamari for gluten-free), red wine vinegar (or rice vinegar / apple ciger vinegar), and garlic powder. Mix well to combine. You can also add …

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WebJan 18, 2024 · Slice onions, and any other veggies you want to add. 3. In a separate bowl, break eggs (as many as you think appropriate for the …

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Web2 days ago · Cook for 3-4 minutes or until vegetables are tender. Remove to a plate or pan and set aside. In a small bowl beat the eggs with a fork. Return empty skillet to the stove …

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WebFeb 29, 2024 · Step 1 First, beat some eggs in a mixing bowl and cook them in a frying pan until partially cooked. Set aside. Step 2 In a large skillet or wok, add some oil if using traditional white rice, then add carrots, …

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WebApr 22, 2018 · Heat low-fat cooking spray in a non-stick skillet. Pour in the eggs and scramble. Scrape out the eggs and set aside. Add the anchovy paste and spring onions. Once the onions have softened slightly, add the …

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WebDec 20, 2023 · Wipe out the pan. Add more oil to the pan over medium-high heat. When hot, add the onion and cook, stirring often until just starting to soften. Add the rice to the pan in a single layer and allow to fry for a …

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WebApr 28, 2022 · Weeknight meal plans always benefit from a few easy rice recipes because the grain is filling yet satisfying paired with sautéed veggies or tender meat. (Think Ree's …

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WebApr 24, 2015 · Separate the leaves from the bok choy and cut into small pieces of 2 inches (5cm) in length. Once rice is cooled, add 1/2 tablespoon coconut oil in a non-stick wok or pan on medium heat. Add 1 tablespoon …

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WebBest Recipes for Leftover Rice Our best recipes make the most of leftover rice and are easy to whip up on a weeknight with a few pantry staples. Nasi Goreng Ayam …

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WebHeat 1/2 tablespoon oil over medium heat. In a mixing bowl, whisk the eggs into a uniform mixture until well combine and season with a small pinch of sea salt and fresh black pepper. Add the eggs to the pan and scramble. …

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