Recipes Using Leftover Fried Rice

Listing Results Recipes Using Leftover Fried Rice

WebMay 12, 2023 · Cook the eggs for about a minute or until fully cooked. Once the scrambled eggs are cooked, add in the cauliflower rice, remaining oil, fish sauce, and coconut …

Rating: 5/5(43)
Total Time: 15 mins
Category: Side Dish
Calories: 129 per serving

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WebMar 6, 2019 · Heat olive oil over medium high heat in large skillet or wok. Add garlic (and chopped onion if using) and cook until garlic begins to …

Ratings: 7
Calories: 131 per serving
Category: Breakfast, Side Dish
1. Heat olive oil over medium high heat in large skillet or wok.
2. Add garlic (and chopped onion if using) and cook until garlic begins to brown.
3. Stir riced cauliflower into oil and garlic, then push to the side.
4. Combine eggs and almond milk, then pour into the pan and cook scrambled.

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Web1 pound of chicken breasts or thighs, diced. ½ cup fresh or frozen peas. ½ cup diced fresh carrots. 1 teaspoon sesame oil. 2 packages of It’s Skinny Rice. 2 lightly scrambled eggs. …

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WebApr 24, 2018 · Heat oil in a large skillet or wok over medium heat. Add the onion and cook, stirring often, until translucent. Add the garlic, ginger, and chicken to the pan and continue cooking for 2 minutes. Add the …

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WebFeb 3, 2020 · Add the pre-cooked chicken to the pan and cook the cauliflower rice with chicken until it's heated all the way through. Push the keto fried rice to the side, crack 2 whipped eggs and cook until the eggs …

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WebSep 25, 2020 · Remove, finely chop, and set aside. Heat remaining oil over medium heat. Add garlic, ginger, and green onions. Cook until fragrant. Add cauliflower, carrot, peas, and chicken. Cook an additional 5-6 minutes or …

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WebApr 7, 2022 · Add the leftover cauliflower fried rice into the pan and stir the rice regularly until steaming hot. If the rice is too dry, you can add about 1 tablespoon of water into the mixture. Preheat the oven to 300°F. Put the …

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WebDec 20, 2023 · Add the rice to the pan in a single layer and allow to fry for a minute, stirring a couple of times. Combine the soy sauce, sesame oil and stock/broth. Drizzle all over the rice and stir quickly so each grain …

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WebMar 8, 2018 · Season with salt and pepper, set aside. Heat sesame oil in a large nonstick skillet or cast iron skillet. Add in the onions, garlic, ginger and a pinch of salt. Cook for about 4 minutes or until the onions are tender …

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WebJan 14, 2020 · Heat 2 teaspoons oil in a pan over medium heat. Add in garlic, ginger and the white part of the green onion. Cook until fragrant. Stir in chopped vegetables and cook until tender, about 5 minutes. Add raw …

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WebNov 12, 2017 · Heat a tablespoon of vegetable oil and a tablespoon of sesame oil add in garlic and ginger. Saute in rice to coat with oil and cook until the rice begins to get golden, stir in diced carrot and green onions …

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WebApr 30, 2023 · Break the frozen cauliflower rice medley apart in the bag and carefully add to the oil. Add the BBQ seasoning and stir everything together. Cook until golden brown, about 8-10 minutes. Push the rice to the sides …

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WebJan 9, 2020 · Beat the two large egg in a bowl, set aside. Heat 1 tbsp coconut oil in a pan and cooked scrambled eggs. Remove from the pan and set aside. Sauté the minced …

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WebApr 15, 2017 · Add the ham and cook until the edges are slightly browned and crips, 3 to 4 minutes. Set aside. Spray again, add the eggs and cook, turning a few times until set; set aside. Add the sesame oil and saute …

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WebYou can use any leftover protein and vegetables you have on hand. You can make your own riced cauliflower in a food processor or by grating or mincing a head of cauliflower by hand. Or, look for riced cauliflower in …

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