WEBInstructions. In a mixing bowl, mix together cake mix, guava juice, eggs, and coconut oil until well combined. Bake in a 9×13 glass baking dish according to cake mix package …
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WEB5. Guava BBQ Sauce From Scratch (No Ketchup!) Guava BBQ Sauce From Scratch (No Ketchup!) Tangy, sweet guava BBQ sauce made from scratch without ketchup. Easy-to …
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WEBGuava Cosmopolitan. source: feastandwest.com. Tart and sweet cranberry juice is replaced with guava to make this guava cosmopolitan. The flavor profile changes only …
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WEB7. Guava Empanadas. Empanadas are little hand pies made with a flaky pastry and a savory or sweet filling. Though I have a serious soft spot for spicy pulled pork pastries, …
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WEBIn a bowl, mix the flour, baking powder, and cinnamon. In another bowl, mix the cream, butter, and sugar until fluffy. Add the eggs, one at a time, and mix well. Add the vanilla …
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WEBInstructions. Rub the rim of a glass with a lime wedge, then dip in coarse salt or tajin; set aside. Add the tequila, guava nectar, lime juice, agave, and triple sec to a cocktail …
WEBTo a cocktail shaker, add guava nectar, tequila, coconut water, lime juice, agave, and a few ice cubes. Cover and shake vigorously for 10 seconds. Taste and adjust for …
WEBMix together the Cake Mix, Guava Juice, Eggs, and Coconut Oil in mixer, and blend 30. seconds on low, scrape bowl, then beat 2 minutes on medium-high. Pour the batter into …
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WEBPlace guava nectar and lemon juice in a cocktail shaker or mason jar. Clap mint together in your hands and add to the mixture. Press gently a couple of times with a muddler. …
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WEBCut off stem and blossom ends of ripe guava and slice. For every two quarts of sliced fruit, add 2 cups of water and add to saucepan. Cover and cook until soft, then press through …
WEBCut off ends of guavas and slice in half. Working in batches, blend with 3 cups water and sweetener on medium setting for 60 seconds. Strain through a fine-mesh sieve into …
WEBFirst prepare the watermelon juice. Add watermelon chunks, black salt and lemon juice along with water in a blender and blitz it to make juice. Pour this in serving glasses that …
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WEBSprinkle with some chopped nuts or coconut flakes for an extra crunch. For a more savory application, try using guava paste as a glaze for grilled meats. Mix the paste with some …
WEBSlice the guava in half, cut off the ends and then proceed to peel the skin and discard it. Once peeled, add the water and ginger to the blender. Add the guava then proceed to …
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WEBPrepare the guava by cutting each in half and removing the seeds. Measure out 3/4 cup fresh sliced guava, approximately 4-5 guavas. Place the sliced guava and remaining …
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WEBInstructions. Juice your lemons and strain out the seeds to make 1 ¼ cups fresh lemon juice. Add the fresh lemon juice, the sugar, 1 cup water, and the lemon slices to a small …
WEBCombine the guava nectar, rum, lime juice and orange juice in a 9-by-13-inch baking dish. Cover with plastic wrap and place in the freezer. Stir every 30 minutes, breaking up the …