Recipes Using Frozen Hamburger Patties

Listing Results Recipes Using Frozen Hamburger Patties

WEBMay 19, 2021 · Cream of Celery. Beefy Mushroom. Cream of Onion. Step 3 - Mix your condensed soup with one can of water and a packet of gravy or sauce mix such as: …

Cuisine: American
Category: Main Course, Dinner, Crock Pot, Slow Cooker
Servings: 6
Total Time: 6 hrs 5 mins

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WEBApr 15, 2024 · Put your already frozen hamburger patties into an airtight container like a 9×13 pan with a lid. Pour your gravy mixture over the …

1. First make your “gravy” Stir into a skillet..Soup, Milk, Worsteshire Sauce, Bouillon, Seasoning Salt if using, Pepper and Onions (you could sauté the onions first if you like) Heat to a simmer
2. Then place Frozen Burgers in a skillet. No need to thaw first.
3. Cover with a lid and simmer for about 15. min.
4. While the “Salisbury Steaks” are simmering…Sauté your mushrooms

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WEBMar 22, 2024 · Step 1- Prepare the patty mixture. In a large mixing bowl, combine the ground beef, minced garlic, American mustard, Worcestershire sauce, a tablespoon of …

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WEBMay 28, 2022 · Then add frozen burgers. Mix together Cream of Mushroom or Chicken Soup, Milk and Envelope of Dry Gravy Mix. After mixing, pour over your frozen hamburger patties. cook on low for 5-6 hours. Or …

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WEBJul 3, 2023 · Cheese – For the best cheeseburger, choose a melty cheese like American cheddar or Swiss cheese. Sauces and Dressings – We love DIY hamburger condiments like this homemade spicy chipotle ketchup …

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WEBAug 17, 2022 · Remove the hamburger patties from the freezer. Place the burgers on the oiled grill and spread about 1 1/2 teaspoons mustard on the uncooked side of each patty. Grill the frozen patties for about 15-20 …

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WEBApr 10, 2024 · Cook Burgers. 1 Divide the veggie burger mixture into 8 equal portions (each portion should be about 3 ¼ ounces or 90 grams). Form each portion into a patty that’s about 1/2-inch thick. 2 Place a …

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WEBJun 23, 2020 · Stove Top Burger Recipe Directions: Pre-heat a skillet or cast iron skillet over high heat. Add the burgers patties to the hot skillet and cook for 5 minutes. Flip and cook for an additional 1-2 minutes for …

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WEBAug 15, 2010 · Mix by hand but don't over-mix. Form into ¼ to ⅓ pound burger patties about 3 ½ to 4-inch diameter with a slight "dimple" on one side. Cook over high heat on the grill or in a skillet with some oil over …

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WEBDec 5, 2023 · Your frozen hamburger patties can be whatever fat percentage you like. Choose leaner ground beef if you like, but higher fat content meat will result in juicier burgers. I like Angus beef burgers, or …

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WEBSep 13, 2018 · Make it meatless by replacing the beef with eggplant and adding more vegetables like mushrooms or squash. You can also replace the rice with barley, …

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WEBJan 12, 2016 · Use wet hands to form oblong patties. Add olive oil or butter to a large frying pan. Fry over medium-high heat for at least 10 minutes or until the patties have …

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WEBInstructions. Step 1 is to place the trivet inside your Instant Pot. Add 1 cup of water. Place the frozen burger patties inside the Instant Pot. I used 4. Then set the valve to seal and …

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WEBSep 7, 2022 · Prepare the grill for medium-high heat. Heat an outdoor grill to direct, medium-high heat. Scrape the grill grates clean if needed. Grill for 4 minutes each side. …

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WEBCook on low for 5 - 6 hours or high for 3 hours! Serve over rice or noodles or mashed potatoes or as a stand alone meal. Not only is this easy, it's SUPER delicious. Family …

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WEBJun 17, 2023 · Shape into 1/2 in (1 cm) thick patties, about 1/4 pound each. Make a thumb print in the center of each patty to keep the burgers from bulging out when cooking. Preheat an outdoor grill, or cast iron grill pan …

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