Recipes Using Canned Tart Cherries

Listing Results Recipes Using Canned Tart Cherries

WEBSep 27, 2023 · In a medium-size bowl, mix together brown sugar and butter. Add flour, oats, and cinnamon to mixture and combine until it resembles coarse crumbles. Spread …

Rating: 4.4/5(5)
Total Time: 45 mins
Category: Dessert
Calories: 261 per serving

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WEBJun 8, 2016 · Add ice water a little at a time until a ball forms and holds together. Divide in two, wrap and chill. Step 2: Make the filling. Toss …

Rating: 5/5(2)
Total Time: 2 hrs 30 mins
Category: Dessert
Calories: 537 per serving
1. Make crust. In a food processor, pulse flour, sugar and salt to blend. Add cubed butter and lard and pulse on/off until mixture resembles coarse meal. You should still see pieces of butter and lard. Transfer mixture to bowl and add 5 tablespoons of ice water. Mix with a fork until dough starts to clump together. If too dry, add more ice water by teaspoonfuls until you can gather dough into ball. Divide in half and flatten each half into a disc. Wrap tightly in plastic wrap and refrigerate for AT LEAST 1 hour.
2. Preheat oven to 425º. About 15 minutes or so before dough is ready to roll, make filling. In bowl, combine drained cherries, 1 cup sugar and tapioca. Set aside and let sit for 15 minutes.
3. In small dish, whisk together egg and milk, set aside.
4. Remove 1 disc of dough. Lightly flour work surface and rolling pin. Roll dough from center out, turning frequently and adding more flour if sticking. Transfer dough to glass pie dish and gently press into place. Trim excess dough but leave some overhang. Patch any holes or tears with dough scraps. Return to refrigerator while you roll the 2nd disc for the top.

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WEBJul 2, 2021 · Place sour cherries in a large bowl. Add lemon juice and toss to combine. Add the coconut sugar and arrowroot powder to the bowl and stir until well combined. …

Rating: 4.8/5(12)
Total Time: 1 hr
Category: Dessert
Calories: 249 per serving

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WEBChocolate-Cherry Dump Cake. 1 hr 15 mins. Slow-Cooker Cherry Cobbler. 2 hrs 45 mins. Honey-Roasted Cherry & Ricotta Tartine. 35 mins. Cherry Pie Filling. 45 mins. Cherry Cheesecake.

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WEBApr 3, 2023 · Step 3: Mix together gently with a rubber spatula and try not to overmix. Pour batter into your prepared loaf pan. Step 4: Remove the streusel topping from the fridge …

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WEBFeb 1, 2023 · Reserve the liquid for drinks or use it to make ice cubes. Combine the Cherries and the Dry Ingredients. Mix the Cherry Filling Ingredients Together. Place the Red Tart Cherries in a 2 or 3-quart …

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WEBJul 21, 2023 · Combine the cherries, sugar, and flour in a bowl. Mix well. Transfer the berries to a 7x9 or 8x8 baking dish. In another bowl, combine the flour, oats, and brown sugar. Mix well. Add the butter and with two …

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WEBJul 9, 2020 · Instructions. Preheat oven to 350°F. In a saucepan, combine the cherries, sugar, juice and starch. (Make sure to stir until the starch is well dispersed). Place the saucepan over medium heat, stirring …

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WEBJan 22, 2020 · Step Two: Drain the canned cherries and reserve the juice. Then, spread the cherries on the bottom of a 9×13 baking pan. Step Three: Add the sugar and cornstarch to a small saucepan. Step Four: Stir in the …

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WEBJun 30, 2020 · Prick the bottom of each tart shell with a fork a couple of times. Bake for 12 to 14 minutes or until slightly golden. Remove the tart shells from the pans and cool completely. When cool, fill each shell with …

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WEBApr 27, 2020 · Set the cherries aside. Add cornstarch to the bowl with the reserved ⅓ cup of juice and stir well to combine. Heat the saucepan (that has the juice in it) over medium heat. Add the sugar and stir well. Bring …

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WEBJun 19, 2023 · 4. Cherry Dump Cake. This recipe, too, requires only 10 minutes of prep work, followed by 50 minutes of baking. The ingredients list is pretty short, too. All you’ll …

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WEB7. Cherry Cobbler. If you want a pie that is more crust-like and is less than 500 calories, this recipe can set you right, as you only need salted butter, milk, egg, vanilla extract, all …

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WEBJun 18, 2020 · In a large bowl, gently stir the cherries, brown sugar, and white sugar until all the sugar has dissolved. Mix in the tapioca, almond extract, cinnamon, and salt. Let …

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WEBChocolate-Cherry Dump Cake. 1 hr 15 mins. Slow-Cooker Cherry Cobbler. 2 hrs 45 mins. Benefits of Tart Cherry Juice. Slow-Cooker Edamame-Rice Bowl with Cherries & …

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WEBDec 4, 2023 · Prepare the cherry pie filling. Drain the canned cherries, reserving 1 cup of cherry juice. In a medium pot, combine the cherry juice, granulated sugar, cornstarch, …

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WEBFeb 11, 2020 · Preheat the oven to 375 °F (191 °C) and drain 2 cans of cherries. Turn on the oven to heat while you prepare the crisp. Open 2 14.5-ounce (411 g) cans of tart

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