Recipes That Use Maraschino Cherries

Listing Results Recipes That Use Maraschino Cherries

WEBJan 24, 2017 · 2 tsp Stevia Extract. 2 tsp Natural Cherry Flavor. ½ tsp Almond Extract. Natural Red Food Coloring (I used 40 drops; optional) …

Rating: 5/5(2)
Total Time: 336 hrs
Category: Drinks, Snacks
Calories: 90 per serving
1. Wash the cherries and remove their stems. Pit the cherries (I don't own a cherry pitter so I used a boba straw... hence why my cherries look like olives lol) and place them in a container big enough to hold 64oz (preferably a container where the cherries will be fully submerged once you add the rest of the ingredients).
2. Pour in the water, vodka, stevia extract, cherry flavor, and almond extract. Gently give it a stir. Seal the container tightly and refrigerate for 2 weeks.
3. After the 2 weeks, you can portion the mixture into jars, making sure to keep the cherries fully submerged in the cherry liquid.

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WEBSep 25, 2023 · How to Make Maraschino Cherry Brownies: Preheat the oven to 350 degrees F. Butter (you can also use oil or baking spray) a 9×9 baking dish. Line with …

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WEBJan 27, 2024 · Add ½ cup (118.29 milliliters) of milk into the cake batter and then mix until smooth. Add the ½ cup (59.15 milliliters) of maraschino cherry juice and mix until …

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WEBNov 11, 2023 · Instructions. Start by mixing the sour cream, sugar, and lemon juice in a large bowl. 8 ounces sour cream, ½ cup sugar, 2 tablespoons lemon juice. Fold in the …

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WEBFeb 13, 2024 · Instructions. Preheat oven to 350℉. Line a 9 x 5 loaf pan with parchment paper and set aside. In a large mixing bowl, add cake mix, pudding, eggs, and melted …

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WEBPut the cherries in a glass jar and pour the hot mixture over the cherries. Cool to room temperature, cover with the lid and chill. Marinate the cherries for 3-5 days for optimal …

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WEBDec 17, 2022 · Preheat your oven to 350°F (175°C). Mix dry ingredients. Add all of the dry cake ingredients to a large mixing bowl (2 cups of flour, ¾ cup sugar, 2 teaspoon of …

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WEBJul 19, 2016 · Step 2. Return juices to same saucepan and bring to a simmer over medium heat. Cook until liquid is reduced to 1½ cups (it will be a thin syrup at this point), 15–20 …

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WEBApr 16, 2022 · Save the egg yolks for future use. Bake: Alternatively, use egg yolks mixed with red maraschino cherries, sugar, flour, and milk to make the filling. Top the filled …

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WEBPreparation. Step 1. Bring maraschino liqueur to a simmer in a small pot. Turn off heat and add cherries. Let mixture cool, then store in a jar in refrigerator for at least 2 days …

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WEBMix the Buttercream Frosting. Step 6: Mix the buttercream. In a medium to large mixing bowl with a hand mixer or the bowl of your stand mixer, cream ½ cup (113.5 grams) of …

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WEBSep 9, 2020 · Directions. 1. Combine sweetener and water in a small saucepan and bring boil for about 3-5 minutes. Remove from heat and stir in all other ingredients. Set aside. …

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WEBJun 4, 2022 · To make the simple syrup, reserve the juice that drains out of your pitted cherries, and add enough water to bring the measure up to 3/4 cup. Combine the juice …

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WEBJun 5, 2023 · Step 1. Place 1 lb. frozen pitted sweet cherries in a large heatproof bowl. Bring 2 cups (400 g) granulated sugar, ¼ cup fresh lemon juice, 2 tsp. vanilla extract, 1 …

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WEBMar 5, 2024 · In a medium saucepan, combine the sugar, water, lemon juice, and red food coloring, if using. Bring to a boil, stirring to dissolve the sugar, and remove from the …

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WEBAdd the sugar, salt and 1/2 cup water to a small saucepan and cook over medium heat until the sugar dissolves completely, about 8 minutes. Turn off the heat. Stir in the …

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WEBPreparation. Combine the water, cherry juice, sugar, lemon juice and salt in a large pot. Place over medium heat and bring to a simmer over low heat, stirring occasionally until …

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