Recipes That Use Beef Stock

Low Sodium Beef Tips and Gravy Tasty, Healthy Heart …

WebJan 4, 2020 · When melted toss in mushrooms and cook until browned; approximately 8 minutes. Add onions and continue cooking for 2-3 …

Rating: 4.8/5(12)
1. Add butter to large skillet over medium high heat. When melted toss in mushrooms and cook until browned; approximately 8 minutes. Add onions and continue cooking for 2-3 minutes or until onions start to soften and mushrooms turn golden brown. Reduce heat to low and add garlic; cook for 30 seconds. Remove mixture from pan to bowl.
2. In large Tupperware container with lid add flour, steak bites, Mrs. Dash Table Blend and pepper. Shake to coat. Add olive oil to skillet over medium high heat. When oil is shimmering add steak and cook until browned. Remove previous waiting bowl.
3. Add red wine to skillet and deglaze the pan; scraping up the brown bits from the bottom.
4. Then add beef broth and Herb-ox beef flavor. Simmer for 5 minutes; stirring a couple of times.

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Beef Broth Pasta with Onion and Parmesan

WebApr 23, 2023 · Pour the beef broth into a small pan and bring it to a simmer. (see note 2) Peel and finely chop the onion. In a large pan, melt …

1. Pour the beef broth into a small pan and bring it to a simmer. (see note 2)
2. Peel and finely chop the onion.
3. In a large pan, melt the butter and olive oil together over low heat.
4. Add the onion to the butter and cook, for about 5 minutes until the onion is soft.

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