WebFill each crust with a heaped tablespoon (20 g/ 0.7 oz) of the prepared mincemeat. Preheat the oven to 170 °C/ 340 °F (fan assisted), or 190 °C/ 375 °F (conventional). Remove the …
Preview
See Also: low carb mince pies recipesShow details
WebPress each pastry circle into paper cupcake cases or paper muffin cases. Place each paper case into a metal or silicone muffin tray. Step 3: Bake the empty pastry cases. Preheat …
See Also: sugar free mince pies recipeShow details
WebMakes 8 sugar free mince pies @ 60 g each. To reduce this recipe to 4.4g net carbs per mince pie, swap the apple out with zucchini. Use 1 ¼ cups / 150g chopped zucchini …
See Also: Keto RecipesShow details
WebMake the Mince Pie Filling. Peel and chop the apple and zucchini. Chop into small 1cm pieces. Add the apple, zucchini, brown sweetener, dried cranberries, dried blueberries, …
WebRemove pastry from fridge. Split in to small balls (remember to keep a little to the side to make the stars or any other decoration you like) and press each one carefully in to the …
See Also: Share RecipesShow details
WebAdd the dry ingredients and the egg to the butter mixture and stir well to combine. Shape into a ball. The mixture may be ok to roll out straight away, if too soft, cover the bowl with …
See Also: Keto Recipes, Low Carb RecipesShow details
WebInstructions. Make the pastry: in a clean spice grinder or mortar and pestle, grind the chia seeds into a flour. In a small bowl, lightly whisk chia flour, egg and apple cider vinegar …
WebBring to the boil and then turn the heat right down, cover the pan and simmer gently for about 10 mins. Take the lid off, mix about 1 tbsp of the mixture with the cornflour in a …
Web100g butter 300g ground almonds. 1 heaped tbsp coconut flour 1 large egg. You can also make with ground hazelnuts, pecans or a combination of any of the nuts. Melt the butter. …
WebPreheat the oven to 350°F (175°C). Heat the butter or olive oil in a large frying pan, over medium heat. Add the onion and cook for a few minutes until tender. Add the garlic, …
See Also: Cheese Recipes, Keto RecipesShow details
WebStir to combine. Bring to a boil over a medium heat and then cover with a lid. Cook until softened, for about 5 minutes and then remove the lid. Stir and cook for another 5 to 10 …
See Also: Keto Recipes, Meat RecipesShow details
WebAdd the raisins, sultanas and currants and stir through. Zest the lemon and orange. Add the zest to the bowl along with the juice of the orange. Add the flaked almonds and spices …
See Also: Meat RecipesShow details
WebInstructions. Preheat your oven to 350 degrees F. Grease a 9-inch pie plate with olive oil and place it on a foil-lined baking sheet (to catch any drips while baking). In a large …
See Also: Healthy Recipes, Keto RecipesShow details
WebPulse to combine. Sprinkle butter over and pulse until mixture resembles coarse crumbs. With processor running on low, add ice water 1 tablespoon at a time until dough begins …
See Also: Low Carb Recipes, Meat RecipesShow details
WebStep 1. Brown the beef in a large pot. Once it’s fully cooked, add the sesame oil and butter. Add the Thinly Sliced Cabbage and 1/4 cup of water, then let Simmer for 30 minutes. …
See Also: Beef Recipes, Keto RecipesShow details
WebInstructions. Heat the bacon fat in a large skillet over medium heat. Add the mushrooms and cook for 3 – 5 minutes, or until golden brown. Spoon the mushrooms into a large bowl …
WebRather than rolling out the dough, cut pieces off, and press them into the mince pie tins. Fill each of the pastry cups with mince meat, and top each one with a pastry lid. Bake the …
See Also: Dessert Recipes, Low Carb RecipesShow details