Recipes For Leftover Strip Steak

Listing Results Recipes For Leftover Strip Steak

WebApr 16, 2024 · Here are 21 leftover steak recipes to make the following day. Save all recipes 21. 1 / 21. Steak Fajita Salad. Inspired by steak fajitas, thin slices of flank steak

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebJun 1, 2023 · Steak and Horseradish Crostini: Slice a small baguette and place on a baking sheet. Melt ¼ cup butter with a finely minced garlic …

Rating: 4.4/5(31)
Total Time: 55 mins
Category: Main Dish
Calories: 1261 per serving
1. Slice leftover steak against the grain into thin strips. Allow steak to come to room temperature.
2. Make the horseradish cream. Mix together ½ cup of sour cream with 2 tablespoons of prepared horseradish. Adjust the amounts to suit your tastes and according to the strength of the horseradish, which can vary greatly between brands.
3. Meanwhile, make the caramelized onions. To do this, slice a large sweet onion into rings. Heat a skillet over moderate heat; add a tablespoon of oil. Add onion rings and a pinch of salt; saute slowly until golden brown and caramelized, about 45 minutes or so. Don’t turn up the heat! In fact, if your onions are browning too quickly, turn the heat to medium-low. I like to add a couple teaspoons of brown sugar at the start of cooking; it helps the onions to caramelize and makes them a bit sweeter. You can also try adding a healthy dose of your favorite hot sauce toward the end for an extra spicy treat!
4. If you’re a mushroom lover, slice some mushrooms and saute over high heat in a small amount of oil (yes, high heat so they get nice and brown…that’s where all the best flavor is).

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebJul 26, 2023 · The sweet mushrooms, pungent garlic, and earthy mushrooms also make it extra tasty. To top it off, the pasta is loaded with cheese, adding a rich and salty contrast to the sweet sauce. 8. Leftover

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebDec 3, 2021 · Start with 1 pound of precooked sirloin steak. These open-faced steak sandwiches play up the popular combo of steak and garlic bread. The salsa, sour cream and garnish elevate it into a quick, …

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebMay 9, 2022 · When it comes to reheating your leftover steak, I find that the best way to do it is in the oven or in a pan on the stovetop. For the oven method, place the steak on a wire rack on a sheet pan and reheat in the …

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebMar 22, 2021 · Instructions. 1. Preheat your air fryer to 350 degrees or oven to 250 degrees. 2. Place leftover steaks in the basket or on the wired rack. Reheat steaks by cooking for 3 to 5 minutes in the air fryer or 20-30 …

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebMar 28, 2024 · A loaded steak sandwich is one of the simplest ways to prepare leftover steak, and one of the tastiest. This version has roasted tomatoes, caramelized onions …

Author: By: Taylor Murray

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebNov 27, 2020 · Start by heating up your steak. Next sauté your onions, garlic, and mushrooms and then add wine. While that’s cooking, whisk together beef stock, Worcestershire sauce, and flour. Add that mixture to …

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebSep 5, 2017 · Put all the strips into a small bowl and add 4 tsp of soy sauce, 1 tbsp of rice wine vinegar, 1 tsp cornstarch and black pepper, mix well and let marinate for 15-20 …

Preview

See Also: Pepper Recipes, Steak RecipesShow details

WebMay 5, 2019 · Add the butter and garlic to the skillet with the meat and cook for 1-2 minutes. Stir to cover the meat in the sauce. Remove to a plate and set close aside. In the same skillet, add butter and remaining marinade …

Preview

See Also: Noodles Recipes, Steak RecipesShow details

WebSep 14, 2017 · 1. In a large bowl mix together ground beef, bread crumbs, tomato paste, Worcestershire sauce, mustard, garlic powder and ground pepper until well combined. Make into 4 patties of equal size and thickness. 2. Heat 1 tsp olive oil in a skillet over medium-high heat, add patties and cook until browned, flip and continue cooking until browned and

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebAug 10, 2017 · In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside. Heat the wok on high heat. Swirl in 2 teaspoons of the oil and add the beef spreading evenly in the wok. Cook undisturbed …

Preview

See Also: Pepper Recipes, Steak RecipesShow details

WebCook the beef on one side for 2 minutes, or until browned. Add the remaining 1 teaspoon oil, swirling to coat the bottom as well as possible. Turn over the beef. Cook for 2 minutes, or …

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebJan 4, 2020 · When melted toss in mushrooms and cook until browned; approximately 8 minutes. Add onions and continue cooking for 2-3 minutes or until onions start to soften and mushrooms turn golden brown. …

Preview

See Also: Beef Recipes, Healthy RecipesShow details

WebFeb 13, 2020 · Place beef, potatoes, carrots, onion and garlic into a 6-qt slow cooker. Stir in beef broth and remaining ingredients except cornstarch and water until well combined; Cover and cook on low heat for 7-8 hours …

Preview

See Also: Beef Recipes, Healthy RecipesShow details

WebAug 9, 2021 · Chop the Veggies: Chop the bell pepper, broccoli, onion, and green onion. Set aside. Slice the Steak: Cut the Steak against the grain into thin slices using a sharp knife. Cook the Veggies: Over medium heat, stir …

Preview

See Also: Steak Recipes, Stir Fry RecipesShow details

Most Popular Search