Recipes For Date Loaf

Date and Walnut Loaf Neils Healthy Meals

WEBFeb 1, 2018 · Instructions. Preheat oven to 180C fan and grease a loaf tin. Place the dates, walnuts, sugar and butter in a bowl and gradually stir in …

Rating: 4.7/5(3)
1. Preheat oven to 180C fan and grease a loaf tin.
2. Place the dates, walnuts, sugar and butter in a bowl and gradually stir in the boiling water until the butter has melted.
3. Stir in the beaten egg and fold in the flour.
4. Pour all of the mixture into the loaf tin and bake for about 35 - 40 minutes. Use a wooden skewer to insert into the cake which should come out clean if the cake is cooked through.

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Date Nut Bread a Tender, Hearty, Low Fat Classic

WEBJun 19, 2020 · Divide batter into prepared pans. Bake until a toothpick inserted into center of loaves/muffins comes out clean (or temp to 205 …

1. Preheat oven to 350 and prepare pan of choice - either a 12 cup regular muffin pan, a 1 lb. loaf pan or an 8-well mini loaf pan. Either grease and flour your pan or use a high-quality cooking spray like Vegelene.
2. Chop dates and place them in a medium heatproof bowl. Sprinkle baking soda over dates and pour boiling water over all. Stir and set aside to cool.
3. In a medium bowl, whisk together flour, salt and baking powder.
4. In a large mixing bowl, melt butter. Add sugars to melted butter and stir with a spatula or a Danish dough whisk. Stir in the eggs and vanilla. Add half the cooled water and date mixture and stir gently to combine. Add half the flour and stir gently to combine. Repeat with remaining water/date mixture and flour mixture. Gently fold in nuts.

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