Recipes For Beef Cheeks

Slow Cooked Beef Cheeks Healthy Recipes Blog

WEB2 days ago · Mix the salt and spices in a small bowl. Layer the cheeks in your slow cooker, sprinkling each layer with part of the spices. Cover …

1. Place the beef cheeks in your slow cooker. Mix the salt and spices in a small bowl and sprinkle the mixture all over the meat. There’s no need to add liquids. The meat will release liquids as it cooks.
2. Cover and cook on low for 8 hours. When done, the meat will smell amazing and become very tender.
3. Serve the meat with the strained cooking liquids for dipping.
4. When done, transfer the meat to a baking dish, cover it with foil, and place the pan in a warm (150 degrees F) oven. Strain the cooking liquids into a glass measuring cup. Use a spoon to skim off the fat layer that floats to the top.

Preview

See Also:

Show details

Tender Beef Cheeks Recipe Easy Slow Cooker Meal

WEBSep 5, 2021 · Add the scallions, garlic, ginger, cooking wine, tamari, sweetener, sesame oil, star anise and cinnamon to your slow cooker. …

1. Peel thick strips of the zest from the orange, using a vegetable peeler. Place in your slow cooker.
2. Add the scallions, garlic, ginger, cooking wine, tamari, sweetener, sesame oil, star anise and cinnamon to your slow cooker. Stir until the sweetener has dissolved.
3. Add the beef cheeks and coat in the sauce.
4. Cook on low for 8 hours

Preview

See Also:

Show details