Rice pudding (arroz con leche) made the traditional Mexican way, with both whole and evaporated milk and an aromatic touch of cinnamon. Rice pudding (arroz con leche) made the traditional Mexican way, with both whole and evaporated milk and an aromatic touch of cinnamon.
This recipe was the closest to my grandmothers style of arroz con leche. All of the other recipes call for raisins (yuck soggy raisins). I also didn’t add sugar I used condensed milk. This recipe was easy and delicious!
The low-carb rice pudding is creamy, not too sweet, and prepared in 25 minutes. Skip to main content Skip to primary sidebar menu icon Recipes Food Science Resources Diet Subscribe subscribe search icon search... Recipes Food Science Resources Diet Subscribe Almond-Free Desserts Keto Rice Pudding