Recipe With Kielbasa And Cabbage

Kielbasa and Cabbage Skillet (Keto/Low Carb) Table …

WEBMar 12, 2017 · Preheat a large cast iron skillet over medium high heat. Add the butter to the skillet, place the sausage in the skillet and saute for …

Rating: 4.6/5(9)
1. Preheat a large cast iron skillet over medium high heat. Add the butter to the skillet, place the sausage in the skillet and saute for about 5 minutes until the sausage has browned. Add the sliced onion to the pan and saute for another 3 minutes until it has softened.
2. Add the sliced cabbage, caraway seeds, and seasoned salt cook this mixture, stirring often for 2 minutes to wilt the cabbage. Add 1/4 cup of water and scrape the bottom of the pan to de glaze. Cook for another 6 to 10 minutes stiring every so often. You want to get some color to form on the edges of the cabbage. Once the cabbage is done to your liking you are finished. You can either transfer it to a serving platter or serve right out of the skillet. If you are not worried about the carbs I would recommend serving this with buttered rye bread.

Preview

See Also:

Show details

Kielbasa and Cabbage Skillet Mom Foodie

WEBJul 8, 2022 · Pour in half the oil and add sausage. Sauté for about 5-6 minutes to render fat and lightly brown the edges of kielbasa slices. …

Rating: 5/5(18)
1. If you haven't already, slice the sausage, core and chop the cabbage, chop the onion and mince the garlic.
2. Place a deep large skillet or Dutch oven over medium high heat. Pour in half the oil and toss in the sausage. Saute for about 5-6 minutes to render fat and lightly brown the edges of kielbasa slices. Remove the sausage to a bowl, leaving the fat in the pan.
3. Dump the onion and garlic in the pan along with the whole grain mustard, salt and pepper. Saute for about 2 minutes.
4. Add the cabbage a bit at a time, mixing to coat as you do. Once it is all in the pan, reduce heat to medium and cover to cook cabbage. Cook for about 6-7 minutes, stirring a couple times to evenly cook.

Preview

See Also:

Show details

Sausage and Cabbage Skillet (Paleo, Whole30 + Keto)

WEBJan 6, 2019 · Cook sausages to brown on the sides, 3-4 minutes per side. Remove sausages and place on the plate with the bacon. Add in the …

1. Add enough water to submerge the sausages to a medium pot. Bring the water to a boil and then turn it down to a gentle simmer. Add sausages to the water and boil for 15 minutes. (Skip this step if you are using pre-cooked sausages)
2. While the sausages are boiling, prep the bacon, onion, bell pepper, garlic and cabbage as noted.
3. In the pan over medium heat add the bacon to cook. Cook, stirring occasionally until the bacon is just getting crispy, about 7-8 minutes. Remove bacon and set aside on a plate.
4. When the sausages are done, remove the sausages and pat them dry with a paper towel.

Preview

See Also:

Show details

Fried Cabbage and Kielbasa Skillet Tasty Low Carb

WEBMay 17, 2017 · In a large skillet, over medium heat, melt the butter. Add the Kielbasa, sliced on the bias into bite sized pieces, and sauté until …

1. In a large skillet, over medium heat, melt the butter. Add the Kielbasa, sliced on the bias into bite sized pieces, and sauté until slightly browned (about 5 minutes). Remove from the skillet and set aside.
2. Add the onion and garlic to the skillet. Sauté until softened - about 5 minutes. Remove and set aside.
3. Place the sliced cabbage in the skillet with the red wine vinegar and sauté until cabbage is cooked down to desired tenderness. Cook about 10 minutes.
4. Return the onion and garlic mixture and the Kielbasa to the skillet, add salt, pepper, red pepper flakes, and paprika. Heat through.

Preview

See Also:

Show details