WebApr 3, 2021 · Slow Cooker Method (recommended): Place the ham bone, water, peppercorns, bay leaves and garlic in slow cooker. Cook on LOW …
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WebDec 26, 2013 · Place leftover hambone in a large stockpot or Dutch oven and add enough water to cover the bone halfway, about 6-7 cups. Bring to a boil; reduce heat and simmer until very fragrant, about 30 minutes to 1 …
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WebDec 19, 2017 · Instructions. Assuming your electric pressure cooker has a saute option, press the saute button and spray with oil, add the onions, celery, and garlic and saute, 4 to 5 minutes. Add the chicken broth, …
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WebDec 15, 2022 · Turn off and remove from heat, add in the cooked ham and cooked pasta, and mix well to coat the pasta and ham in sauce. Move the pasta to a casserole dish, or a cast iron skillet, and top with cheese. …
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WebDec 29, 2020 · What to do with Leftover Ham – 30+ recipes. 1. RecipeTin Picks. Here are my personal picks for using the precious leftover ham: * NEW!*. Hot Ham and Cheese Sliders – Use leftover Christmas ham to …
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WebDec 27, 2021 · Instructions. In a 6- or 8-quart pot, heat the olive oil over medium heat. Add the onion, celery, carrots, parsley, thyme, garlic, and crushed red pepper (if using), and cook, stirring often, until the veggies …
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WebNov 24, 2020 · In a large stockpot, or dutch oven, over medium heat add the butter. Sear the ham bone lightly on all sides, take the ham bone out of the pot, and set aside. Add the onions, carrots, celery, and garlic to the pot …
WebNov 28, 2022 · In a 12" skillet over medium heat add olive oil and saute onion until soft. Add spinach to the skillet and saute until wilted. Add ham and cauliflower to the pan and stir together. Add cream cheese, 2 cups …
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WebApr 21, 2020 · Instructions. Place the meaty ham bone in a Dutch Oven and almost cover with water. Add bay leaf. Bring to a boil and then reduce heat to simmer and cover. Let simmer for at least 2 hours. The longer …
WebMince the garlic. Step 3: In a heavy soup or stock pot, melt oil or fat and saute carrots, celery, and onion until soft, 8-10 minutes. Then add garlic and bay leaf and stir for 60 seconds. Add a pinch of salt and freshly cracked …
WebApr 8, 2021 · Seal the lid and pressure cook on High for 30 minutes. Quick release pressure. Remove the ham bone and scrape any meat from the bone and add it back to the soup. Add all remaining ingredients ( …
WebOct 20, 2020 · Melt the butter in a large pot. Add in the onion and carrot; sauté until softened, then stir in the garlic until fragrant. Toss in all the seasonings. Add in the ham bone, along with the chicken stock and …
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WebApr 9, 2023 · Instructions. In a large soup pot, heat olive oil over medium heat. Add onion, celery and carrot and cook for about 5 minutes until onion is tender. Add garlic, ham, ham bone, parsnip, bay leaves and the …
WebFeb 24, 2022 · After cooking for 5 hours, the meat on the ham-bone should be falling apart. Using tongs or an extra-large serving spoon, carefully remove ham bone to a plate and set aside to cool. Reduce the slow …
WebDec 4, 2019 · Add ham, carrots, potato, beans, corn, garlic and thyme. Select manual setting; adjust pressure to high, and set time for 5 minutes. When finished cooking, quick-release pressure according to …
WebJan 18, 2024 · Add bay leaves and thyme. Bring to a boil, lower the heat to maintain a simmer. Cover and simmer for 45 minutes. Add the potatoes: Add the potatoes and …
WebNov 23, 2021 · Step 2: Add in the veggies and sauté to allow them to soften. Step 3: Pour in the water and add bayleaves. Allow to simmer for at least 30-45 minutes. This is when the bone will develop a nice flavorful broth. …