Recipe Using Beef Tenderloin

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WEBGrilled Filet Mignon with Herb Butter & Texas Toasts. 45 mins. Filet Mignon with Blueberry-Bourbon Barbecue Sauce. 45 mins. Philly Cheesesteak-Stuffed Portobello Mushrooms. 35 mins. Pastrami-Spiced Beef with …

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WEBFajitas On A Stick. 3 Ratings. Big Game Sugar Steak. 2 Ratings. Orange Beef Kabobs with Grilled Fruit. 4 Ratings. Find beef main dish recipes that will help you reduce sodium levels, rated & reviewed by cooks like you.

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WEBSep 3, 2020 · The beef gets simmered in red wine, soy sauce, Worcestershire sauce, and beef broth for 1 1/2 to 2 hours for …

1. Place vegetable oil in a dutch oven or large stock pot and heat on high, add the beef and cook stirring until browned 3 to 5 minutes.
2. Add the chopped onion, garlic and black pepper and cook, stirring for 2 or 3 more minutes to soften the onion.
3. Next, add the liquid ingredients, bring to a boil, then reduce the heat to a simmer, cover and cook for 2 hours. Check the tenderness of the beef with a small taste.
4. Mix together the 1/2 cup cold water and 4 tablespoons of flour then pour it into the pot, stir and bring to a boil. Allow this to cook for several more minutes to thicken. Taste and adjust seasoning. The soy sauce and beef broth contain salt so you may not need to add more.

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WEBDec 27, 2023 · Instructions. Preheat oven to 375 degrees F. Line a baking sheet with foil and coat with oil spray. In a small bowl, combine olive oil, garlic, rosemary, salt and black pepper. Using paper towels, pat …

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WEBNov 27, 2023 · In a large oven-safe skillet over medium heat, add olive oil. Once the oil is hot, place one of the tenderloin halves into the skillet. Brown each side, about 3 minutes per side. Remove from skillet and set …

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WEBApr 21, 2020 · Repeat with remaining beef slices as necessary. Once beef is removed to the now empty pan add 2 teaspoons sesame oil over medium high heat. Add the onions, carrots and mushrooms and sauté for 3 …

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WEBDec 15, 2023 · Slather 3/4 of the butter onto the beef – top and sides (not underside). Roast 40 – 50 minutes – Roast for 15 minutes. Remove, slather remaining butter onto the top and sides. Roast for a further 25 – 35 …

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WEBJun 9, 2020 · Place the beef and the beef marinade ingredients into a bowl, cover, and refrigerate for 30 minutes. Cook the beef in a wok or cast iron skillet (paid link) at high heat for 2 to 3 minutes then remove from heat. …

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WEBSep 19, 2023 · Directions. Preheat oven to 400 degrees F. Sprinkle beef with 1/2 teaspoon salt and 1/4 teaspoon pepper. Heat 1 tablespoon oil in a large ovenproof skillet over medium-high heat. Add the beef and cook, …

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WEBMay 26, 2016 · Instructions. In a small bowl, add the flour and pepper and mix thoroughly. Add the steak to the bowl and shake/mix to lightly coat the steak. In a heavy skillet over medium heat, add 1 Tbsp of the oil and …

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WEBMay 6, 2024 · Mince 2 garlic cloves, and peel and mince 1 (1-inch) piece of fresh ginger (about 1 tablespoon). Place the garlic, ginger, 3/4 cup of the low-sodium chicken broth or water, 1/4 cup reduced-sodium soy …

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WEBApr 3, 2023 · Remove shallots from top surface of meat. Place pan with tenderloin under broiler and broil, turning every 30 seconds, until meat is well browned on all sides and …

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WEBAug 17, 2022 · Begin by cooking the beef, onion, and garlic before draining the excess fat. Season the meat mixture, then add all ingredients except the lime juice and cilantro. …

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WEBAug 25, 2020 · Bring to a boil, reduce to a simmer, and cook, covered, for 1 ½ hours or until beef is tender. Remove ½ cup of the beef broth from the pan into a small bowl. Sprinkle the xanthan gum over the top and whisk …

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WEBSep 6, 2023 · Pecan-Crusted Beef Tenderloin with Juniper Jus. This holiday-perfect roast encrusted in toasted pecans is exceptionally delicious served with juniper-scented jus, …

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WEBAug 28, 2022 · Sauté over low heat for 7 to 8 minutes until vegetables begin to soften. Add the potatoes, mushrooms, vegetable stock, red wine, tomato paste, Worcestershire …

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