WebAdd the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined. Cover and cook on low for 3-4 …
Preview
See Also: Welch's grape jelly meatball recipesShow details
WebPlace meatballs, ketchup, and grape jelly in a small slow cooker. Stir to combine. Cook on low 3-4 hours or until heated through. …
See Also: Homemade meatballs recipe with grape jellyShow details
WebCombine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes. Place meatballs in a slow cooker and top with grape jelly mixture. Cook on …
See Also: Meatballs and grape jelly recipeShow details
WebPOUR: Pour the meatballs into a pot. Top with the jelly, chili sauce, and spices if using. STIR: Mix everything well until the …
See Also: Meat Recipes, Meatball RecipesShow details
WebThis meatball recipe with grape jelly is very simple to make, but here are some helpful tips to make it the very best! Start with cold ingredient: Use cold eggs, cold milk and add cold …
WebHOW TO MAKE HOMEMADE GRAPE JELLY MEATBALLS: Preheat the oven to 425°F. Line a large sheet tray with foil, set aside. Beat the eggs in a large bowl, …
Web2 pounds frozen meatballs 12 ounces chili sauce 1 1/2 cups grape jelly Instructions Add the chili sauce and grape jelly to a slow cooker. Stir to combine. Add the meatballs and stir to coat. Cover and …
See Also: Appetizer Recipes, Meat RecipesShow details
WebPreheat oven to 400˚F and line a baking sheet with parchment paper. In a large mixing bowl, combine brats, ground beef, breadcrumbs and egg. Mix until well combined. Scoop mixture into 1-inch meatballs and place on prepared baking sheet. Bake meatballs for 12 – 15 minutes.
WebAn easy kid friendly meal or tasty appetizer made in the slow cooker, this meatball recipe with grape jelly is sweet, savory, and low carb too. Total Time: 8 hours …
WebHow to Make Meatballs with Grape Jelly: Throw all the ingredients in the slow cooker. Stir until all the ingredients are well combined. Cover and cook on high for 2-3 hours or on low for for 4-5 …
Web1 cup grape jelly (I used Smuckers) Instructions Add the frozen meatballs to your slow cooker. Pour the sauce ingredients over the meatballs, then toss with 2 …
WebAdd the frozen meatballs and the 1 cup water. Cook on high pressure for 5 minutes. Meanwhile, in a saucepan, mix together the jelly, barbecue sauce, and garlic. Heat over medium-high heat, stirring frequently, until well …
See Also: Barbecue Recipes, Meat RecipesShow details
WebRoll into 48 (1-inch) balls and place on a large rimmed baking sheet. Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add half of the …
WebHeat oven to 400 degrees F. Mix the ground beef together in a large bowl with the eggs, onion, jalapeno (if using), garlic, seasonings and panko. Hand mix, but do not overmix, or the meatballs can become mealy. Form the mixture into small meatballs, about 1 to 1.25 inches in diameter.
See Also: Chili Recipes, Meat RecipesShow details
WebCombine the ketchup, grape jelly, and Worcestershire sauce with a whisk. Mix the sauce directly in a large pot on the stove, or in the bottom of a 6-quart Crockpot …
Web10 ounces grape jelly or cranberry jelly Instructions Crockpot Directions: In a small bowl, whisk together the barbecue sauce and jelly until well combined. Add the …
WebGrape Jelly Meatballs These Crock Pot Grape Jelly Meatballs are a classic party appetizer! They are full of addictingly tangy flavors, and are perfect for keeping the party going all night long since …