Recipe Low Carb Cabbage Soup

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DirectionsStep1Cook onion and garlic with oil in a large soup pot until tender.Step2Add carrot, celery, and cabbage. Cook an additional 5 minutes.Step3Stir in all remaining ingredients except zucchini.Step4Bring to a boil, then reduce heat and simmer 10 minutes. Add zucchini and simmer an additional 5 minutes or until tender.Step5Remove bay leaves before servingIngredientsIngredients1 Small Onion (diced)3 clovesGarlic (minced)1 tablespoonOlive Oil1 Large Carrot (sliced or diced)3 stalksCelery (sliced)2 cupsCabbage (chopped)1 small headCauliflower (about 4 cups)1 Green Bell Pepper (chopped)28 ouncesTomatoes (diced, with juices)6 cupsLow Sodium Beef Broth2 tablespoonsTomato Paste2 Bay Leaves1 tablespoonWorcestershire Sauce1 teaspoonItalian Seasoningadd Pepper1 Small Zucchini (sliced)See moreNutritionalNutritional79 Calories2 gTotal Fat12 gCarbohydrate558 mgSodium5 gProteinFrom easylowcarb.comRecipeDirectionsIngredientsNutritionalExplore furtherEasy Keto Cabbage Soup for Weight Loss - How 2 Do Ketohow2doketo.comCabbage Fat-Burning Soup - Allrecipesallrecipes.com10 Best Low Carb Cabbage Soup Recipes Yummlyyummly.com10-20 Pounds Lost In A Week: Cabbage Soup Diet Explaineddietarious.com7 Day Diet Fat Burning Cabbage Soup Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback

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    Fat Burning Cabbage Soup

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  • WebJan 17, 2024 · How To Make Low Calorie Cabbage Soup. 1. Combine the ingredients: Add the broth, cut vegetables, seasonings, and canned …

    Rating: 4.5/5(11)
    Total Time: 25 mins
    Category: Dinner
    Calories: 45 per serving

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    WebMar 16, 2021 · How to make the best cabbage soup. In a large pot, heat oil over medium heat. Add chopped cabbage, carrots, celery, and onion …

    Ratings: 1
    Total Time: 55 mins
    Category: Soup
    Calories: 91 per serving
    1. In a large pot, heat oil over medium heat. Add chopped cabbage, carrots, celery, onion, and minced garlic, and cook, stirring often, until onion is translucent, about 5 minutes.
    2. Add diced tomatoes, chicken stock, thyme, salt, and pepper. Bring to a simmer, cover, and reduce heat to low.
    3. Simmer, stirring occasionally, until all vegetables are tender (40-50 minutes, depending on your preferred consistency).
    4. Taste and adjust seasoning if necessary. Serve warm.

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    WebDec 4, 2020 · Cook the onions until they start to become translucent. Add carrots and celery and cook until the just begin to soften. Add in the …

    Rating: 5/5(1)
    Total Time: 35 mins
    Category: Main Course, Main Dish, Side Dish, Soup
    Calories: 129 per serving
    1. Add olive oil, onion, and garlic to your Dutch oven and cook on medium until onions begin to turn clear.
    2. Add carrots and celery and cook a couple minutes until they begin to soften.
    3. Add in the broth, thyme, salt, pepper, cabbage, tomatoes, carrots, and celery
    4. Add tomatoes, thyme, salt, and pepper and stir so veggies are coated in seasoning.

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    WebMar 28, 2024 · Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 …

    Ratings: 36
    Calories: 133 per serving
    Category: Lunch, Dinner
    1. Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 minutes. Add bell pepper, garlic, Italian seasoning, pepper and salt and cook, stirring, for 2 minutes.
    2. Add broth, cabbage and tomato; increase the heat to medium-high and bring to a boil. Reduce heat to maintain a simmer, partially cover and cook until all the vegetables are tender, 15 to 20 minutes more. Remove from heat and stir in vinegar.

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    WebNov 16, 2020 · Heat olive oil in a large pot. Add chopped onion and cook for 2-3 minutes, stirring frequently. Add garlic, ground beef, salt and pepper. Cook on medium-high, breaking the meat apart with a wooden spatula, …

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    WebMar 21, 2022 · Slow Cooker Instructions. Place all the ingredients in a slow cooker except the shredded cabbage. Cover the pot and cook on low for 6-8 hours or on high 4-6 hours. The last 30-minutes of cooking, place the …

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    WebJan 17, 2024 · Cook until browned. Stir in tomatoes, tomato paste, Worcestershire sauce, and chicken broth. Bring to a simmer. Add the cabbage and stir in. Cover and cook on medium low for about 30 …

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    WebJan 14, 2020 · Instructions. In a large soup pot, heat the olive oil over medium-high heat. Add the onions and cook 3-5 minutes, until softened and transparent. Add the garlic and cook 1 minute. Pour in the broth, …

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    WebAdd all the ingredients to your slow cooker except for the green beans. Stir well to combine. Cook on high for 4-5 hours or on low for 6-8 hours. Add the green beans about 30 minutes before the end of cooking and stir well. …

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    WebOct 24, 2017 · Unstuffed Keto Cabbage Soup Instant Pot Recipe step-by-step pictorial. For the full recipe, scroll to the recipe card at the bottom of this post with the full instructions. Step 1: Turn Instant Pot on Sauté and …

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    WebOct 24, 2018 · Add the 8 cups of water. Crumble the chicken cubes by hand and add to the pot. Bring to a boil. Add in the chopped cabbage, parsley, salt, and pepper to taste. Stir soup to mix well. Simmer on low for 30-40 …

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    WebHere are the basic instructions for making slow cooker cabbage soup: Brown meat in a large skillet, then drain off any grease. Add the cooked meat to the bottom of the slow cooker and then add remaining …

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    WebJan 2, 2023 · In a large soup pot, add olive oil, ground beef or turkey, 1½ teaspoons salt, and pepper. Bring the pan to medium-high heat and brown for 5 minutes, breaking up the meat into small pieces as it cooks. Add …

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    WebFeb 20, 2016 · Add the ground beef and ground pork to the pan. Cook until browned and drain any excess grease. Add the beef broth, oregano, sea salt, paprika, garlic powder, onion powder, black pepper, thyme, …

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    WebStep 2: Add all of the other ingredients except the parmesan cheese, garlic and cabbage) and mix well and turn the heat down to medium. Then add in the water (or broth or stock) …

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    WebMar 29, 2021 · In a large soup pot, add olive oil, ground beef or turkey, 1½ teaspoons salt, and pepper. Bring the pan to medium-high heat and brown for 5 minutes, breaking up the meat into small pieces as it cooks. Add …

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