DirectionsStep1Toss everything into a bowl or container and allow to the vegetables to marinate in the fridge for 15-20 minutes.Step2Remove the vegetables from the marinade and reserve the marinade. Mix the vegetables with the noodles, mango, bell pepper, chili, and herbs.Step3In a small bowl, mix about 2 tablespoons of the reserved marinade with the chili sauce and sesame oil. Toss with the noodles and vegetables.Step4Top with the peanuts and additional herbs, if desired. Enjoy!IngredientsIngredients¼ cupLime Juice2 tablespoonsRice Vinegar1 tablespoonCoconut Sugar2 Radish (sliced thinly on a mandoline)1 English Cucumber (sliced thinly on a mandoline)2 Carrots (sliced thinly on a mandoline)1 pieces bagHouse Foods Tofu Shirataki Fettuccini Noodles (rinsed, cut into smaller and dried)1 Mango (sliced into julienne)1 Bell Pepper (sliced into thin julienne)1 Small Red Chili (finely sliced and seeded)2 tablespoonsMint Leaves (roughly chopped)¼ cupBasil Leaves (roughly chopped)¼ cupCilantro Leaves (roughly chopped)2 tablespoonsSweet Chili Sauce½ teaspoonSesame Oil2 tablespoonsRoasted Peanuts (finely chopped)See moreNutritionalNutritional161 Calories3.6 gTotal Fat31 gCarbohydrate146 mgSodium4.1 gProteinFrom abbeyskitchen.comRecipeDirectionsIngredientsNutritionalExplore further4 Low Carb Recipes For Shirataki Noodles - Gundry MDgundrymd.comHow to Cook with Low-Calorie, Keto-Friendly Shirataki …menshealth.com15 Delicious & Low-Carb Shirataki Noodles Recipeshappybodyformula.comShirataki: The True Keto Approved Asian Noodleketokeuhnnutrition.com11 Low-Carb Shirataki Noodles Recipes to Satisfy Your …perfectketo.comRecommended to you based on what's popular • Feedback
[RECIPE] Low Calorie & Low Carb Asian Cold Noo…
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