Recipe For Turkey Sausage Patties

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WebFeb 15, 2015 · Instructions. Heat a medium nonstick skillet over medium low heat and add the oil, onions and garlic and stir frequently, about 4-5 …

Rating: 4.2/5(5)
Total Time: 30 mins
Category: Breakfast, Brunch
Calories: 134 per serving
1. Heat a medium nonstick skillet over medium low heat and add the oil, onions and garlic and stir frequently, about 4-5 minutes, until onion is translucent. Lower heat, if needed, to avoid browning too quickly.
2. Once onion is softened, add fennel and toss quickly until fragrant and toasted, about 1 minute. Remove mixture to a medium bowl to cool slightly.
3. Add ground turkey, red wine vinegar, chives, paprika, sugar and nutmeg to bowl with onions, garlic and fennel and mix together with a fork until all ingredients are well-distributed.
4. Form mixture into 6 even patties and lay on parchment or wax paper while working. If you want to make these for another day, they can be refrigerated or frozen.

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WebJan 19, 2022 · How to make breakfast turkey sausage patties. Step 1: Make the spice blend by getting out a small bowl and adding all of the spices together. Mix well to get the …

Reviews: 1
Calories: 75 per serving
Category: Low Carb Breakfast

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WebJun 9, 2016 · Step 3: Heat a skillet over medium heat. Once hot, add a 1/2 tablespoon olive oil. Step 4: Place 4 of the sausage patties in the pan and fry until brown on both sides. Step 5: Reduce the heat to low, cover the …

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WebMay 24, 2023 · Turkey sausage patties are a delicious, healthy, low carb, high protein recipe that make for the perfect protein option for breakfast, lunch or dinner. They cook in less than 30 minutes! : 18 g Fat: 2 g …

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Web1/2 teaspoon rubbed sage. 1/8 teaspoon ground cloves. 1/8 teaspoon ground cinnamon. 1/8 teaspoon mace. 1/8 teaspoon allspice. Add all the spices and the maple syrup to the …

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WebApr 4, 2024 · 1. In a large bowl, combine the ground turkey, maple syrup, salt, garlic powder, sage, black pepper, smoked paprika, and red pepper flakes until combined. Make sure not to overmix. If you have time, …

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WebNov 17, 2020 · First step: Combine ground turkey, diced apple, and spices in a medium mixing bowl. Mix thoroughly, using a wooden spoon or your hands. Second step: Form the meat mixture into 12 small, flat patties. …

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WebNov 27, 2023 · Mix ground turkey, black pepper, salt, sage, ginger, and cayenne pepper together in a large bowl until well blended. Form mixture into 8 equal-sized patties. Heat a skillet over medium-high heat; coat …

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Web1 cup ice water. Trim the turkey and skin, cut it into 1 inch cubes, and grind it through the medium plate of your meat grinder. Combine and mix all the spices and the liquid smoke …

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WebNov 27, 2023 · Combine the ground turkey, brown sugar, sage, salt, and pepper. Mix gently to combine. Form the turkey sausage mixture into 8 round patties. Heat the olive oil on medium heat in a large skillet. Add …

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WebOct 24, 2023 · Instructions. Combine ground meat and seasoning in a large bowl until spices are evenly mixed throughout the meat. Cover bowl with plastic wrap and let sausage

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WebFeb 20, 2024 · Instructions. Combine ground turkey and seasonings in a medium bowl and mix until combined. Divide the mixture into 6 equal patties. Heat olive oil in a large pan over medium-high heat and cook …

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WebFeb 6, 2013 · Instructions. In a large bowl, mix together the chicken broth and seasonings. Stir in the turkey and mix well. Let the mixture site for about 20 minutes. Divide the turkey mixture into 10 patties. Spray a non …

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WebMay 29, 2017 · 1. Combine ingredients in a large bowl and mix well using a fork or your hands. 2. Form mixture into sixteen round (2- to 3-inch) patties. 3. Heat griddle or skillet …

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WebNov 21, 2016 · Preheat oven to 350F. Add all of the ingredients to a bowl and mix well. Divide the mixture into 12 patties and place them onto a foil or parchment-lined baking sheet. Bake at 350F for 30 minutes or until the …

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WebPut the fennel and all of the remaining ingredients in a small bowl and stir until well mixed. Sprinkle the spice mixture all over the ground meat and then mix well until the spices are …

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