Recipe For Tomato Florentine Soup

Listing Results Recipe For Tomato Florentine Soup

WEBNov 2, 2021 · 1 1/2 cups ditalini pasta noodles (or other small pasta) 5 oz baby spinach. Optional Garnish. shredded parmesan cheese. How to …

Servings: 6
Total Time: 35 mins
Category: Soups
Calories: 253 per serving

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WEBFeb 15, 2019 · The ingredients include diced tomatoes, can of tomato soup, beef broth, water, onions, garlic, rotini noodles, basil, Italian seasoning and fresh spinach. Once the soup starts to boil, cover and …

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WEBMar 5, 2024 · Add the diced tomatoes and juice from the can to the saucepan. Stir to combine with the onions and garlic. Add the vegetable broth, Italian basil leaves, salt, and cracked black pepper to the …

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WEBJan 15, 2024 · Stir in onion, garlic, and herbes de provence and cook for around 5 minutes or until they turn golden. Add the barley, tomatoes, and beans to the pot and stir until the …

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WEBSep 20, 2023 · Instructions. In a large pot, melt olive oil and cook the onions for 2-3 minutes until fragrant and golden brown. Add the spinach, garlic, and tomato paste. Stir and cook until the spinach leaves are …

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WEBApr 11, 2024 · Combine broth, tomatoes, juice, and condensed soup in a saucepan with a wire whisk over medium heat. Add sugar, spinach, nutmeg, salt and pepper to taste, without thawing spinach. Allow to heat …

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WEBFeb 8, 2024 · Instructions. In a large pot, heat the oil over medium heat. Add the onion, carrot, and celery and cook until softened, about 4-5 minutes, stirring frequently. Add the garlic and cook for an additional 1-2 …

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WEBOct 18, 2022 · Instructions. Heat oil in a large pot over medium until barely shimmering. Add shallots, season with ½ teaspoon salt, and gently cook until softened and lightly browned, about 3 minutes. Stir in garlic and …

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WEBInstructions. In a large dutch oven over medium heat, add the olive oil and cook for 30 seconds or until shimmering. Add the onion to the pot and cook until translucent, approximately 2-3 minutes. Stir in the garlic and cook …

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WEBApr 23, 2015 · Instructions. In a large soup pot or dutch oven (6-7 qt), heat the butter and olive oil. Add the onions and saute for 3 minutes. Add the tomato paste, brown sugar, and diced tomatoes. Continue cooking until …

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WEBAug 21, 2023 · Add the broth, tomatoes, juice, soup, sugar, spinach, nutmeg, and seasoning to the slow cooker. Stir well to combine. Set the slow cooker to low and let it …

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WEBAug 22, 2017 · Add tomatoes, broth, salt and pepper to pot and stir to combine. Puree soup mixture using an immersion blender or a food processor. Add rind from Parmesan cheese wedge to mixture, if using. …

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WEBSep 28, 2023 · Plus, each serving is low in saturated fat and has at least 8 grams of fiber, which can help lower high cholesterol. So cozy up with a bowl of Slow-Cooker Creamy …

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WEBJan 5, 2024 · Heat the butter and olive oil in a large dutch oven over medium-high heat. Add the onions and saute for until soft. Add the brown sugar, tomato paste, and the drained diced tomatoes. Cook until the …

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WEBJun 2, 2022 · In a large soup pot over medium heat warm the oil; add the onion and garlic and sauté until tender, about 5 minutes. Stir in the spices and then the wine. Add the broth and tomatoes. Bring to a boil. Add the …

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WEBSep 19, 2023 · The first steps to making this easy soup recipe are to bring a large soup pot to a medium high heat, add the butter to melt, and then toss in the garlic and onion to soften. Next, add the carrots and celery …

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WEBDec 31, 2020 · Instructions. Preheat the oven to 450°. Place the tomatoes, onion, and garlic and a large casserole dish and lightly spray with olive oil. Roast for 25 minutes, then transfer to a large sauce pan along with any …

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