Recipe For Sultana Scones

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Put the flour salt and baking powder in a mixing bowl. Cut the butter into small cubes and rub into the flour until the mixture resembles fine breadcrumbs. Do this with a fork, a pastry cutter or cold hands. See more

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WebDec 22, 2023 · How To Make Delia Smith Sultana Scones. Warm the oven up to 400° F (200°C) or 180° Fan (Gas 6) and grease or line a baking sheet. Put the salt, baking …

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WebApr 1, 2020 · Instructions. Pre heat oven to 200c. In a jug, combine the cream and buttermilk, then set aside. 200 ml pure cream. 200 ml …

1. Pre heat oven to 200c.
2. In a jug, combine the cream (200ml) and buttermilk (200ml), then set aside.
3. Place self raising flour, (3 cups/450g), caster sugar (2½ tbsp), sultanas (1¼ cups/215g) and cinnamon (a pinch) into a large bowl, and mix to combine.
4. Add cream and buttermilk mixture to the bowl with the flour, and mix to combine using a flat bladed knife. For the final few strokes, I bring the dough together with my hands.

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WebApr 9, 2023 · Bring together the remaining dough and stamp out more sultana scones. TIP: Dipping the cookie cutter in flour will help cut out the scones without sticking. STEP 7: …

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WebAug 1, 2021 · Place a baking sheet covered with parchment paper in the oven, and preheat to 425 F / 220 C. The oven and baking sheet should both be preheated for the best results. In a mixing bowl, add the salt, baking …

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WebMar 16, 2024 · 1. Preheat your oven to 220°C (200°C fan/gas mark 7) and lightly grease a large baking tray or put parchment paper/baking paper on a baking tray. 2. In a large …

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WebJan 7, 2022 · Instructions. Preheat your oven to 240 degrees and line a baking tray with paper. Sift the self raising flour into a large bowl and add the lemonade, cream and sultanas. Use a butter knife to bring the …

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WebNov 30, 2017 · Ingredients: 450g plain flour; 20g baking powder; 80g unsalted butter; 80g caster sugar; 70g sultanas(or other dried fruit) 250ml milk; 2 medium eggs (large in USA)

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WebMethod. Heat the oven to 220C/200C Fan/Gas 7. Lightly grease a baking tray. Mix together the flour and salt and rub in the butter. Stir in the sultanas, sugar and then the milk to form a soft dough.

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WebHeat the oven to 220C/200C fan/gas 7. Line a large baking tray with baking parchment. Tip the flour and butter into a large bowl. Gently start to rub the butter into the flour using your fingertips, allowing it to fall from a short …

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WebJun 14, 2018 · Instructions. Preheat oven to 200°C /180° Fan /Gas 6 / 400° F and lightly grease or line a baking tray. Sift together the flour, baking powder and salt into a large mixing bowl. Using your fingertips, rub the …

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WebJun 27, 2019 · First of all line a large baking tray with baking parchment. Next, tip the flour, baking powder, salt and sugar into a large bowl. Stir all the dry ingredients together with …

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WebJan 31, 2023 · Stir in the caster sugar and sultanas. Make a well in the center of the mixture and pour in the milk. Use a fork to gently mix the ingredients until a soft dough forms. …

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WebJun 12, 2012 · Instructions. Preheat oven to 220C/425F/Gas 7. Grease a baking tray or line with baking paper or parchment paper. Sift the flour and baking powder into a large mixing bowl. Using your fingertips, rub in the …

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Web225g Self raising flour; 55g butter- straight out of the fridge; 30g caster sugar; 120g sultanas; 150ml milk; 1 egg for egg washing – beaten; How to make Sultana Scones

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WebMar 27, 2012 · Instructions. Preheat the oven to 200C. Sift the flour and cinnamon into a mixing bowl. Add the sultanas and sugar. Peel the apple and core it. Grate it and add it …

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WebOct 12, 2021 · Preheat oven to 220°C (210°C fan-forced). 2. Line scone tray with non-stick baking paper. Sift flour and salt into a large bowl. Add butter and rub in lightly with …

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