Recipe For Spumoni

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WEBJan 18, 2022 · Coarsely chop 1/3 cup roasted, salted pistachios and place in a medium bowl. Add the pistachio ice cream to the bowl and use a spoon or stiff spatula to fold the pistachios evenly throughout the ice cream. …

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WEBDec 10, 2020 · Instructions. Preheat oven to 350 degrees F. Lightly butter (or grease with shortening) and flour two 9-inch round cake pans and/or …

Rating: 5/5(6)
Total Time: 3 hrs 40 mins
Category: Dessert
Calories: 621 per serving
1. Preheat oven to 350 degrees F. Lightly butter (or grease with shortening) and flour two 9-inch round cake pans and/or line with parchment paper rounds.
2. In a large mixing bowl mix together the flour, baking powder, and 1/2 teaspoon of salt until well combined. Set aside.
3. In a large bowl beat together the 1 3/4 cups of granulated sugar and 8 eggs with an electric mixer until well combined. Add the oil, milk, and 2 teaspoons of vanilla extract and mix until well combined.
4. Add the dry ingredients and mix until combined.

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WEBMay 6, 2024 · Smooth the layer with a spoon or spatula. Spoon the cherry ice cream onto the chocolate layer. Smooth the layer with a spoon or spatula. Next, spoon the pistachio ice cream on top of the cherry ice …

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WEBFeb 7, 2024 · Freeze for 4 hours or more, until firm. When ready to serve, set the spumoni out on the counter to soften, about 20 to 30 minutes. Grab a rectangular serving platter. Remove the wax paper on top, and flip …

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WEBFeb 11, 2024 · Spumoni. Prep Time: 15 minutes. Cook Time: 8 hours. Total Time: 8 hours 15 minutes. Servings: 6. Spumoni is a layered ice cream dessert from Italy made from chocolate, cherry, and pistachio ice …

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WEBJul 31, 2009 · In a medium saucepan, warm the milk, sugar, 1 cup of the cream, and salt, stirring to dissolve the sugar. Stir in the ground nuts. Cover, remove from the heat, and let steep for at least 30 minutes. 3. …

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WEBApr 9, 2024 · 9. In a medium bowl, combine the softened chocolate ice cream with the chocolate chips. 10. Unfold the plastic wrap from the frozen pistachio ice cream. 11. Using the back of a spoon or a small offset …

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WEBAug 16, 2023 · Instructions. Combine the chocolate cookie crumbs and melted butter in a bowl. To create the cake base, press the mixture into the bottom of a 9-inch springform …

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WEBAug 21, 2020 · Any air pockets will mar the shape of your bombe. In a large mixing bowl, whip two cups of the heavy cream with the powdered allulose until stiff peaks form. …

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WEBDec 20, 2023 · Line a round 5 quart slow cooker with baking bag. Add the pistachio pudding in an even layer. Top with vanilla cake batter and sprinkle cherries over the top. Cook on low for 4 hours until cake is cooked …

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WEBMar 3, 2024 · Divide the batter evenly among 3 separate bowls. In the first bowl, fold in a 1/2 cup of well-stirred strawberry preserves and the remaining 1/4 cup of all-purpose flour. Combine the cocoa, 1/4 cup of …

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WEBPreparation. Preheat oven to 350º F and lightly grease a 9x13-inch baking dish. In a large bowl or mixer, whisk or beat together cake mix, dry pudding mix, eggs, water, oil and Greek yogurt until mixture just comes together …

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WEBCover with plastic wrap and freeze overnight. When ready to serve, remove the plastic wrap from the top of the pan and invert the spumoni onto a …

Author: Valerie Bertinelli
Steps: 6
Difficulty: Intermediate

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WEBJul 6, 2023 · Remove the loaf pan from the freezer and spread about half of the cherry vanilla ice cream evenly on top of the pistachio ice cream. Add the maraschino cherries …

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WEBDec 15, 2021 · In a large bowl, combine 2 cups of the flour, baking powder, baking soda, and salt. Set aside. In a separate bowl, whisk together sugars and eggs, until well combined and smooth. Pour into the bowl with the …

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WEBNov 8, 2020 · Preheat oven to 350°F (180°C). Liberally grease two 8″round cake pans with vegetable shortening, and/or spray with baking spray. Combine flour, sugar, baking powder, salt, and pudding mix in a large …

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