Recipe For Split Pea Soup Without Meat

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WebJan 1, 2018 · Directions In a large saucepan, combine the first 9 ingredients; bring to a boil. Reduce heat; cover and simmer until …

Rating: 5/5(49)
Total Time: 1 hr 45 minsCategory: LunchCalories: 227 per serving1. In a large saucepan, combine the first 9 ingredients; bring to a boil.
2. Reduce heat; cover and simmer until peas are tender, about 1 hour, stirring occasionally. , Add salt and pepper; simmer 10 minutes longer.
3. Remove soup from heat; cool slightly. Process in batches in a blender or food processor until smooth; return to pan and heat through.
4. If desired, garnish with carrots and green onions.

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WebMar 26, 2023 · Garlic – I use 2 fresh garlic cloves, but you can also substitute 1 teaspoon jarred minced garlic or 1/4 teaspoon garlic powder. …

Rating: 5/5(6)
Total Time: 30 minsCategory: SoupCalories: 135 per serving

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WebAug 10, 2011 · 1 dash pepper 1 carrot, chopped 3 stalks celery, diced 1⁄2 cup parsley, chopped 1 potato, diced 1⁄2 teaspoon basil 1⁄2 teaspoon thyme directions Saute onion in …

Servings: 8-9Total Time: 2 hrs 15 minsCategory: VegetableCalories: 179 per serving1. Saute onion in oil until soft, along with bay leaf and celery seed. Stir in peas, barley, and lima beans. Add 8 cups water and bring to a boil. Cook on low heat, partially covered, for about an hour and a half.
2. Add salt, pepper, vegetables, and herbs. Turn heat down as low as possible and simmer another 30 to 45 minutes. Thin with additional water or stock as you like. Correct seasonings.
3. Makes about 8 to 9 cups.

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WebMar 6, 2008 · Ingredients You will need a pound of dried split green peas, they come in a bag. Yellow split peas would also work, although I prefer …

Rating: 4.9/5(18)
Total Time: 2 hrsCategory: Dinner, Lunch, SoupCalories: 394 per serving1. Wash the peas and drain.
2. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes.
3. Add the peas, carrots, ham hock and chicken broth, then cover the pot and let it come to a boil. Add salt and pepper to taste.
4. Once it boils, reduce heat and cook for about 2 hours, or until the peas are soft and thickened.

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WebJul 14, 2022 · 1 stalk celery, diced 2 large carrots, peeled and diced 2 (14.5 ounce) cans low-fat, low sodium chicken broth 3 cups water salt and pepper to taste Directions Rinse and pick through peas. Place them in a …

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WebJun 25, 2023 · Fresh Peas and Mint Green Gazpacho Murmures organic vegetable broth, peas, hemp seed, sour cream, hazelnut oil and 2 more Instant Pot Vegan Split Pea

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Web1 cup heavy cream salt and pepper, to taste 1⁄2 cup bacon bits directions Heat the first three ingredients together until onion is cooked. Add the cream, salt and pepper, and heat …

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Web1 small Onion 1 cup Green Split Peas, Dry 1 14.5 ounces can Chicken Broth, Bouillon or Consomme 14 1/2 fluid ounces Tap Water 3/4 teaspoon Sage, ground DIRECTIONS …

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Web4 cups water 2 teaspoons chicken bouillon granules 16 ounces frozen cauliflower 16 ounces frozen green beans Salt and pepper, to taste Onion, carrot and celery, optional (see my …

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WebSparkRecipes is powered by Articles Lower-Sodium Split Pea Soup (No Meat) Be the first to rate this recipe! Nutritional Info Servings Per Recipe: 6 Amount Per Serving Calories: 422.5 Total Fat: 0.2 g Cholesterol: 0.1 mg …

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Web1 day ago · Navy beans: Also in the legume family, navy beans provide 15 grams of fiber per cooked 1-cup serving. Oats: Like split peas, oats are loaded with soluble fiber, which …

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WebSep 11, 2019 · Instructions. In a slow cooker, add the split peas, carrots, celery, onion, garlic, and water. Then, add in the seasonings including bay leaves and flavoured cube …

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WebIngredients 2 strips bacon 1 full onion, sliced yellow onion 4 stalks celery, chopped 3 peeled and sliced carrots 2 minced garlic cloves 2 1/2 teaspoon dried marjoram 1 1/2 cup dried …

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WebNov 17, 2021 · 1 Place the split peas in a colander. Rinse them well and pick through for any tiny pebbles or debris. Step. 2 In the base of a slow-cooker, combine the peas, …

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WebOct 30, 2019 · Saute vegetables: Heat olive oil in a large pot over medium-high heat. Add onion and celery and saute 3 minutes. Add garlic and saute 1 minute longer. Add liquid, peas and herbs: Pour in chicken broth and …

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WebSep 5, 2014 · Ingredients bacon - 2 strips yellow onion - 1 whole onion, chopped celery - 4 stalks, chopped carrots - 3, peeled and chopped garlic - 2 cloves, minced marjoram - 2 …

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WebSearch 5.0/5 Split Pea with Smoked Turkey Soup CALORIES: 44.5 0.8 g PROTEIN: 4.3 g CARBS: 5.1 g FIBER: 1.7 g Full ingredient & nutrition information of the Split Pea

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