WEBFeb 25, 2023 · Step 1: Stir the flour, salt, yeast, cinnamon, and water together in a large bowl. The dough will be shaggy, but be sure to incorporate all of the flour. Step 2: Fold in …
Preview
See Also: raisin nut bread recipeShow details
WEBDec 13, 2022 · Instructions. Combine the milk, melted butter, and honey in a microwave safe glass. Heat the liquid in the microwave**** to 110 to …
See Also: cinnamon raisin bread recipeShow details
WEBMay 4, 2010 · Instructions. 1. Stir together the flour, sugar, salt, yeast, and cinnamon in a mixing bowl (or in the bowl of an electric mixer). Add the …
See Also: Bread RecipesShow details
WEBMay 12, 2022 · After 30 minutes, remove the lid and bake for an additional 10 minutes or until golden brown. Remove the pot from the oven, and allow the bread to cool for 30 minutes before using the ends of the parchment …
WEBFeb 27, 2023 · The water must be between 105°F to 115°F (41°C to 46°C) for the dough to come together and rise properly. You can easily use a digital cooking thermometer to check the temperature of your water. It …
WEBMar 15, 2024 · Add the flours, raisins, yeast, salt, cinnamon, and brown sugar to a large bowl. Be sure to add the yeast and the salt to separate sides of the bowl. Stir the dry ingredients together well. Add the water …
WEBNov 19, 2014 · Instructions: Combine flours, walnuts, raisins, sugar, salt & yeast in a large bowl. Stir in water until it’s well combined. Cover with plastic wrap and let stand at room temperature for 3 hours. After 3 hours dough …
WEBDec 25, 2022 · Again, this isn't kneading. Add a large sheet of parchment paper to the Dutch oven and place your dough inside. Cover with the lid and bake at 450°f for 30 minutes. At 30 minutes, remove the lid and cook for …
WEBMar 31, 2020 · STEP 2: Combine the brown sugar and cinnamon in a small bowl ( photos 1-2 ). STEP 3: Combine the raisins and vanilla extract in a small bowl. Fill with boiling water leaving 1/2-inch of water over the top …
WEBJan 23, 2016 · In a large mixing bowl, combine the all-purpose and whole wheat flours, baking powder, cinnamon, salt, baking soda, oatmeal, brown sugar, raisins, and walnuts. Stir until well combined. Place the …
See Also: Bread Recipes, Healthy RecipesShow details
WEBApr 12, 2016 · Add the yeast and stir to combine. Let stand for 5 to 10 minutes until foamy. Stir the milk, melted butter, and salt into the water. Add 5 1/2 cups of the flour and stir to form a shaggy dough. Knead in your …
WEBJan 26, 2023 · In a large bowl mix together the flour, yeast, salt, cinnamon, and raisins. Pour in warm water and throughly mix using your hands or a wooden spoon. Dough …
WEBMay 3, 2014 · Add the oil, salt, dry milk, raisins, cinnamon and 2 cups of the flour to the bowl. Fit mixer with dough hook and using speed recommended by manufacturer (with KA that’s #2), mix the ingredients in the bowl. Add …
WEBApr 22, 2018 · Preheat the oven to 350°F, and coat a 9x5” loaf pan with nonstick cooking spray. In a medium bowl, stir together the oats, Greek yogurt 6 tablespoons of milk, and vanilla extract. In a separate bowl, …
See Also: Bread Recipes, Breakfast RecipesShow details
WEBJan 28, 2020 · Microwave the mixture for three to five minutes, until it softens. Combine all the ingredients: Add the remaining ingredients to the mashed cauliflower. Combine well. …
WEBMay 4, 2023 · Spoon half the batter into the prepared loaf pan. Add a sprinkle half of your sugar cinnamon mixture. Then, spoon the remaining batter into the loaf pan. You can swirl the sugar-cinnamon mixture and …
WEBJun 7, 2018 · Preheat the oven to 325°F. Lightly coat a 9x5” loaf pan with nonstick cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. In a separate bowl, …