Recipe For Raisin Bran Muffins

Listing Results Recipe For Raisin Bran Muffins

DirectionsStep1Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use muffin liners.Step2Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside.Step3Whisk the egg, honey, melted coconut oil, applesauce, vanilla, and milk together in a medium bowl until combined. Pour the wet ingredients into the dry ingredients, and whisk to combine. Switch to a rubber spat…Step4Spoon the batter evenly into liners, filling them all the way to the top. Bake for 5 minutes at 425°F, then, keeping the muffins in the oven, reduce the oven temperature to 350°F (177°C). Bake for an additional 14–…Step5Muffins stay fresh covered at room temperature for a few days, then transfer to the refrigerator for up to 1 weekIngredientsIngredientsadd cupsWhole Wheat Flour (spooned & leveled)1 cupWheat Bran1 teaspoonBaking Powder½ teaspoonBaking Soda½ teaspoonSalt½ teaspoonGround Cinnamon1 Large Egg (at room temperature)½ cupPure Maple Syrup (or honey)⅓ cupCoconut Oil (melted)⅓ cupUnsweetened Applesauce (at room temperature)1 teaspoonPure Vanilla Extract1 cupNondairy Milk (or dairy milk, at room temperature)⅔ cupRaisinsSee moreNutritionalNutritional191 Calories7 gTotal Fat16 mgCholesterol31 gCarbohydrate175 mgSodium3.7 gProteinFrom sallysbakingaddiction.comRecipeDirectionsIngredientsNutritionalExplore furtherDiabetic Bran Muffins Recipe - Food.comfood.comThe Bran Muffin Recipe this Nutritionist Swears Bythehealthy.comGrandma's Healthy Bran Muffins Ambitious Kitchenambitiouskitchen.comHealthy Bran Muffin Recipe High Fibre Bran Muffin Recipecookingnook.comThe BEST Bran Muffins - Tastes Better from Scratchtastesbetterfromscratch.…Recommended to you based on what's popular • Feedback

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    Low-Fat, Low-Calorie Raisin Bran Muffins

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  • WebMar 11, 2024 · Step 2: Mix the dry ingredients. In a large mixing bowl, combine the dry ingredients (1 cup (125 grams) of all-purpose flour, ¼ …

    Ratings: 211
    Category: Breakfast Recipes, Muffin Recipes
    Cuisine: American
    Total Time: 31 mins
    1. Preheat your oven to 350 degrees F (175 degrees C) and line a muffin tin with paper muffin liners or coat with non-stick cooking spray.
    2. In a large mixing bowl, combine the dry ingredients including all-purpose flour, baking powder, salt, sugar, and cinnamon.
    3. Make a well in the center of the dry ingredients and add the cooled, melted butter, milk, egg, and vanilla extract.
    4. Mix the ingredients just enough to incorporate the dry flour into the wet ingredients.

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    WebOct 12, 2020 · Preheat oven to 400 F. Position the rack in the center of the oven. Prepare a standard muffin tin either by coating each well with a …

    Estimated Reading Time: 6 mins

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    WebOct 6, 2021 · The easy classic muffin recipe can be low fat, oil free, vegan, gluten free, soy free, cholesterol free, nut free, high in fiber, and dairy free. The add-ins: The most …

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    WebMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, …

    1. Preheat oven to 400 degrees F. Line a 12 cup muffin tin with only 10 liners and spray the inside of them with nonstick cooking spray -- DO NOT SKIP THIS.
    2. In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy.
    3. In a separate large bowl mix together dry ingredients: wheat bran, whole wheat pastry flour, baking powder, baking soda, salt and cinnamon. Add dry ingredients to the wet ingredients and mix with a spatula until just combined. Stir in melted and cooled coconut oil, mixing again until just combined.
    4. Divide batter evenly into 10 muffin liners and bake for 15-20 minutes or until toothpick comes out clean or with just a few crumbs attached. Cool muffins for 5 minutes then remove and transfer to a wire rack to finish cooling. Muffins are best served warm with a little butter on top.

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    WebApr 5, 2018 · Instructions. Preheat the oven to 350°F, and lightly coat 12 muffin cups with nonstick spray. In a medium bowl, stir together the oat bran, Greek yogurt, ½ cup of milk, and vanilla extract. Let the mixture …

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    WebApr 16, 2020 · Baking Method #1: Heat oven to 400°F. Grease the wells of a muffin tin (only grease the number of wells needed to make the desired number of muffins). Fill the wells ⅔ full and bake for 16-19 minutes until …

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    WebSep 24, 2019 · Instructions. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well. Combine flour, baking powder, baking soda, salt, cinnamon and raisins in a bowl, mix well and set aside. Combine …

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    WebJun 4, 2021 · Step 3: In a separate bowl, whisk together flour, baking soda, baking powder, and salt. Step 4: Add brown sugar, honey, applesauce, egg, and buttermilk to the softened cereal mixture and stir until well combined. …

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    WebMay 12, 2019 · Heat oven to 400°F. In a food processor, finely blend half the cereal until it resembles fine crumbs. Add raisins and blend until finely chopped. Transfer mixture to a bowl with remaining cereal, flour, whole …

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    WebSep 30, 2019 · Preheat your oven to 350°F and ensure oven rack is in center. Prepare a non-stick muffin pan by oiling each cup. Whisk the bran, flours, baking soda, and salt until well combined in a medium bowl. In …

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    WebJan 14, 2023 · In a large bowl, whisk together the flour, baking soda, and salt. In a separate bowl, whisk together the sour cream, oil, eggs, brown sugar, molasses, and vanilla extract. Stir in the crushed cereal and the …

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    WebHOW TO MAKE HEALTHY BRAN MUFFINS. Preheat your oven to 400 degrees and prepare a 12-cup muffin pan by greasing with non-stick cooking spray. In a large bowl, whisk together brown sugar, applesauce, …

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    WebMar 1, 2022 · Mix wet ingredients: Mix eggs, applesauce, maple syrup, molasses, oil, and vanilla extract in a large bowl. Combine well and set aside. Combine dry ingredients: Using a medium mixing bowl this time, …

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    WebSift together flour, salt, baking soda and baking powder and add alternately with milk to molasses mixture. Add bran and raisins and stir until moistened. Fold in beaten egg …

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    WebDirections. Preheat the oven to 425 F. In a large bowl combine the oat bran, nuts, apricots, and baking powder. Stir in the sugar or other sweetening. Mix the milk, eggs, and oil …

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    Webdirections. Mix bran flakes and milk and set aside for 15 minutes. Mix all of the other ingredients together, then add the bran mixture when it has sat for 15 minutes. Pour into …

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