DirectionsStep1Preheat oven to 450° and line a baking sheet with parchment paper.Step2In a skillet over medium heat, cook the bacon until just crispy, about 5 minutes on each side. (It will crisp up more in the oven later) Move to a paper towel lined plate to cool.Step3Cut the potatoes in half and use a spoon to scoop out 1/3 of the flesh of each potato half. (You can discard or save for other recipes like mashed potatoes).Step4Spray the potatoes with olive oil on all sides and sprinkle lightly with salt and pepper. Place cut side up on the prepared baking sheet.Step5Bake for 10 minutes, flip the potatoes and bake for an additional 10 minutes.Step6Meanwhile chop up the bacon, shred the cheese, and slice the onions.Step7Remove the potatoes from the oven, flip to skin side down, and top each with cheese and bacon. Broil for 2-3 minutes until the cheese is melted.Step8Take the potatoes out of the oven, top each with a dollop of Greek yogurt and a sprinkling of green onions.Step9Serve hot with your favorite hot sauce and more Greek yogurt in place of sour cream (it tastes the same!)IngredientsIngredients2 stripsTurkey Bacon (or bacon)6 Small Russet Baked Potatoes (baked until fork tender)add Olive Oil Spray½ teaspoonSalt¼ teaspoonPepper½ cupSharp Cheddar Cheese (shredded)½ cup0% Greek Yogurt2 Green Onions (thinly sliced)NutritionalNutritional113 Calories3 gTotal Fat8 mgCholesterol15 gCarbohydrate216 mgSodium7 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Healthier loaded potato skins
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WEBAug 9, 2023 · Prepare. Preheat your oven to 375ºF (if you’re using an oven instead of an air fryer). Prick the potatoes with a fork, then rub them with salt and oil. Bake the potatoes. …
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WEBJan 25, 2016 · Add eggs, pepper jack cheese and salt and pepper to taste. Mix thoroughly. Divide the cauliflower mixture evenly between 12 …
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WEBJan 23, 2009 · Bake on 425°F for 1-1 1/2-until they feel soft. Cool a bit so they can be handled and then cut in half long ways. Scoop out the …
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WEBMar 28, 2024 · First: Preheat the oven to 400F. Bake the potatoes for approximately 40 mins. Remove and cut in half. Second: Scoop out the …
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WEBDec 29, 2022 · Bake and Slice Potatoes: Bake in the oven at 400ºF for 1 hour. For large potatoes, cut each potato lengthwise, into three sections, creating three long slices. (So each potato should yield two skins, plus a …
WEBSep 21, 2023 · How to make loaded potato skins. Follow these simple steps to make loaded potato skins. Rinse potatoes off. Poke each potato with a fork several times. Coat with olive oil and place on a greased cookie …
WEBJul 12, 2017 · Instructions. Preheat your oven to 200°C/180°C (fan)/400°F/Gas 6. Wash and prick 4 Potatoes and put them in the microwave for 10 minutes, turning half way through. Depending on the …
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WEBPrick potatoes and place them into the microwave on high for 10 minutes. Carefully cut the potatoes in half - they will be very hot. Gently scoop out the fluffy middle into a bowl. Place the skins aside onto an oven tray. In …
WEBMethod. Heat the oven to 200°C/180°C fan/gas 6. Put the potatoes in a roasting tray. Cook for 60-80 minutes in the oven until fluffy inside (they will be tender when tested with a skewer). Meanwhile, put the parma ham …
WEBSep 16, 2020 · Thinly slice the greens from 2 medium scallions. Cut 4 ounces bacon into 1/2-inch pieces. Cook the bacon and reserve the fat. Place the bacon in a medium skillet and cook on medium heat, stirring …
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WEBBake in the oven for about 50-60 minutes or until tender. Let the potatoes cool slightly, then cut them in half lengthwise. Scoop out the flesh* leaving about 1/4 inch of potato on the …
WEBFeb 17, 2020 · Slice each potato in half lengthwise. Use a spoon to scoop out most of the center of each potato skin, leaving about a ¼-inch shell. The leftover potatoes can be saved for another use. Brush or rub each shell …
WEBUsing a spoon, scoop out flesh, leaving about ¼ inch intact (toss remaining flesh or save it for another recipe). Spray potato with nonstick spray and season with pepper. Broil until crisp, about 2 to 3 minutes. Remove from …
WEBJan 26, 2024 · Once potatoes have been baked, allow them to cool for 5-10 minutes, or until cool enough to handle. Slice the potatoes in half lengthwise. Leaving a ¼" border around the potato skins, carefully …
WEBJul 19, 2023 · Preheat the oven to 450 degrees F (230 degrees C). Prick potatoes several times with a fork and place onto a baking sheet. Bake in the preheated oven until …
WEBJan 30, 2023 · Turn the temperature of the oven up to 450℉. Whisk together the melted butter, garlic powder, and onion powder in a medium-sized bowl. Evenly and liberally brush the butter mixture over the …