Ingredients10 poundsChitterlings (frozen, thawed and cleaned)1 Onion (roughly chopped)2 teaspoonsSalt1 teaspoonGarlic (minced)1 teaspoonRed Pepper Flakes (crushed)NutritionalNutritional312 Calories27 gTotal Fat365 mgCholesterol1.1 gCarbohydrate412 mgSodium17 gProteinFrom allrecipes.comRecipeIngredientsNutritionalExplore furtherHow to Get Rid of Chitterlings Smell (No More Stinky Chitlins)soulfoodandsouthernco…Soul Food Chitterlings Recipe - How to Clean and Cook …soulfoodandsouthernco…Aunt Bessie's Premium Hand Cleaned Pork Chitterlingsauntbessies.comThe correct way to clean Chitterlings! - YouTubeyoutube.comBig Mama's Chitterlings - Soul Food Cookbook, Soul Food …soulfoodcookbook.comRecommended to you based on what's popular • Feedback
Stovetop Chitterlings Recipe
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WEBOct 25, 2023 · Place the chitterlings in the bowl and let them soak for at least 30 minutes. Drain the water and rinse the chitterlings again under running water. Lay the …
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WEBMay 7, 2024 · Reduce heat to maintain a gentle simmer. Add seasonings such as onion, garlic, and spices. Simmer for 3 to 4 hours until chitterlings reach desired tenderness. …
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WEBPlace your chitlins into the pot with the hog maws and fill with water. Bring to full boil, and then add chopped onion, salt, red pepper and vinegar. …
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WEBMar 1, 2022 · How to Make Chitterlings. Thoroughly wash chitterlings and remove any excess fat. Next, cut the chitterlings into small pieces (1-2 inches), put them in a …
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WEBMay 19, 2023 · Cover the pot, and place the pot on the stove over high heat. Bring the chitterlings to a boil. Once they maintain a rolling boil, let the pot boil for about 10 minutes, then turn the heat down to …
WEBAug 28, 2023 · Cooking the Chitterlings: In a very large pot (we use a 5 gallon pot), fill it with 1 1/2- 2 gallons of water then add quartered onion and green pepper along with salt, garlic powder and black pepper and red …
WEBJul 15, 2023 · 2. Place the chitterlings in a large bowl and cover them with cold water. 3. Add salt to the water and let the chitterlings soak for at least 30 minutes. 4. Remove …
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WEBNov 12, 2023 · Instructions. Clean the chitterlings thoroughly by rinsing them multiple times under cold water. In a large pot, combine the chitterlings, onions, garlic, salt, black pepper, red pepper flakes, bay …
WEBPlace your chitterlings in a large pot, add 4 to 5 cups of water, chopped onions, bay leaves, minced garlic, vinegar, red pepper and other seasonings as desired. Simmer over medium low heat for 2 hours or …
WEBTo cook pork chitterlings, follow these steps: 1. Cleaning: Start by thoroughly cleaning the chitterlings to remove any impurities. Rinse them under cold water and remove any …
WEBDec 30, 2013 · Place in a large 10+ quart pot, cover with water and add all ingredients except potato. Bring to a rapid boil. Add potato whole, reduce heat to medium, cook …
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WEBFeb 18, 2024 · In a large pot, bring water to a boil along with some chopped onions, garlic, and a bay leaf for added flavor. Once the water is boiling, carefully add the cleaned …
WEBSimmer 3½ to 4 hours, changing water 2 times, until fork tender. Cool. Remove all fat and foreign matter. Reheat in fresh water and serve piping hot. Pass hot pepper sauce. To …
WEBdirections. Clean and wash chitterlings by pulling off the fat and debris. Soak in salted water to clean. Put chittlerings in water. Add garlic, onions, chile' pepper, vinegar, salt …
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WEBJan 6, 2023 · Spread the cracker crumbs or flour on a piece of waxed paper and set aside. The Spruce Eats / Maxwell Cozzi. Heat the oil in a deep fryer or Dutch oven to 370 F. …
WEBJan 17, 2014 · Instructions: Clean and wash the chitterlings, by pulling off the fat and debris. Soak in salted water 1 hour to clean, then rinse in clean water 3 or 4 times. Put …