Recipe For Peanut Butter Cookie Bars With Nutella Glaze

5 Ingredient Peanut Butter Nutella Bars Sweetphi

WEBAug 5, 2016 · Instructions. Preheat the oven to 350°F. Line an 8x8 inch baking pan with foil, extending the sides of the foil over the edges of the …

1. Preheat the oven to 350°F. Line an 8x8 inch baking pan with foil, extending the sides of the foil over the edges of the pan. Spray the foil with with cooking spray and set aside.
2. In a bowl, whisk together the brown sugar and eggs, then whisk in the vanilla.
3. With a wooden spoon, stir in the peanut butter until a thick and creamy batter forms; it is ready when no plain peanut butter can be seen and all the ingredients are incorporated.
4. Spread half of the peanut butter cookie dough batter into the bottom of the pan and press it into a single, even layer. Spoon the Nutella over the cookie dough layer. You pay want to spoon the Nutella into a separate bowl and microwave it briefly to soften it.

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Peanut Butter Cookie Bars Chocolate with Grace

WEBJul 1, 2021 · Preheat oven to 350° F. Grease a 9 x 13 inch baking pan and set aside. In a large bowl, cream together the butter, peanut butter, …

1. Preheat oven to 350° F. Grease a 9 x 13 inch baking pan and set aside. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs and vanilla.
2. In a separate bowl, whisk together the flour, salt and baking powder. Add the dry ingredients to the wet and stir until well combined.
3. Spread the batter in the 9x13 baking pan. Bake for about 20 minutes or until just set. But DO NOT overbake. They will firm up as the cool. Let cool before cutting into bars.
4. Store tightly covered on the counter for a day or two or freeze for up to a few weeks.

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