Recipe For Norwegian Cookies

Listing Results Recipe For Norwegian Cookies

WEBDec 8, 2016 · Instructions. Preheat your oven to 350 degrees F and line one or two baking sheets with parchment paper. In a large bowl, mix …

Rating: 5/5(29)
Total Time: 45 mins
Category: Cookies
Calories: 97 per serving
1. Preheat your oven to 350 degrees F and line one or two baking sheets with parchment paper.
2. In a large bowl, mix together softened butter (1.5 cups), baking powder (1/2 teaspoon), kosher salt (1/2 teaspoon), and flour (4 cups) with an electric hand mixer until well blended and the texture resembles coarse sand.
3. Add the sugar (1.5 cups) and mix until well combined.
4. Add the vanilla extract (2 teaspoons) and almond extract (1/2 teaspoon) and two of the eggs, then mix until well combined.

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WEBNov 11, 2023 · In a bowl, stir together the flour and baking powder. Slice the butter into ½" cubes and add them to the dry ingredients. Beat on …

Rating: 5/5(11)
Total Time: 27 mins
Category: Dessert
Calories: 83 per serving

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WEBDec 21, 2020 · Add 3 cups of flower and continue to beat on low speed until incorporated. Cover bowl and put in refrigerator and chill the dough …

Reviews: 2
Category: Dessert
Cuisine: Christmas, Norwegian
Estimated Reading Time: 5 mins
1. Mix the egg yolks, sugar, sour cream and salt with a hand mixer on medium speed.
2. Add the baking soda, baking powder and vanilla and continue to beat on low speed until combined.
3. Add 3 cups of flower and continue to beat on low speed until incorporated.
4. Cover bowl and put in refrigerator and chill the dough overnight (or at least 8 hours)

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WEBNov 25, 2023 · Cut a slit in the center of each diamond and pull one end of the diamond through the slit. Heat the lard or oil in a large pot to 355°F (180°C). If you don't have a …

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WEBDec 20, 2022 · In a medium mixing bowl, combine sugar, egg, and sour cream. In another bowl, combine flour, baking soda, and salt. Add the flour mixture to the cream mixture and combine completely. Dough will be a …

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WEBDec 23, 2023 · Cream the sugar. In a large bowl, cream together 1 ⅓ cups of sugar, 2 tablespoons of shortening, and 1 large egg yolk until light and fluffy. Set aside. Make the dough. In the bowl with the cream mixture, …

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WEBDec 12, 2019 · Preheat the oven to 375 Degrees F. Beat butter and sugar together until light and fluffy. Add the egg and almond extract and mix to combine. Add the flour and salt, stirring until just combined. Form dough …

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WEBDec 9, 2021 · Instructions. Place the softened butter in a medium sized mixing bowl and whisk or beat the butter until it's light and fluffy. In a separate bowl, separate two eggs, leaving just the yolk. Mix the egg …

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WEBFeb 10, 2022 · Add egg and extracts; beat until well. Add flour and nuts; beat just until moistened. Cover and chill 1 hour or until firm enough to handle. Preheat oven to 350°. Shape into 1-in. balls; place 2 in. apart on …

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WEBIn a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour …

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WEBNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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WEBFeb 3, 2023 · Preheat oven to 350°. In a large bowl, cream butter and 1-1/3 cups sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk flour and baking powder; gradually beat into …

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WEBSep 22, 2023 · 750 grams (6 cups) flour, plus plenty of extra for your counter. 1 ½ kilos (3 pounds) lard for frying. The smultringer will be easier to fry if you leave the dough …

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WEBNov 22, 2022 · Whip the eggs together and slowly pour in the butter. Then add in the dry ingredients: flour, sugar, and cardamom. Mix until combined, then add in the water and mix until combined again (2). Let sit for at …

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WEBIn a large bowl, using a hand mixer or stand mixer, cream the butter and sugar 2–3 min., until fluffy and pale yellow. Using your fingers, crumble the egg yolks into pieces into bowl. Mix to combine. One at a time, beat in 2 …

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WEBNov 24, 2015 · Preheat oven to 375F. In large bowl, with mixer at medium speed, beat. brown sugar, honey, corn-oil spread, egg substitute and vanilla extract. until smooth. …

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WEBPreheat oven to 350. Cream oil and molasses and honey. Mix in egg white, water and vanilla. Add dry ingredients. Do not over-mix. Drop by teaspoons on greased cookie

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