DirectionsStep1Use a food processor or blender to finely crush Nilla Wafers into 1 cup of small crumbs. You can also use a gallon-size ziploc bag and a rolling pin.Step2In a bowl, stir the vanilla wafer crumbs crumbs and melted butter until fully combined.Step3Press crumb mixture with a fork into the bottom of a 8×8 glass baking dish that’s been sprayed with non-stick cooking spray.Step4In a large mixing bowl, use an electric hand mixer and cream together the softened cream cheese, 1/2 cup of powdered sugar, and 1/2 teaspoon vanilla extract until smooth.Step5In a separate COLD mixing bowl, make the homemade whipped cream by combining heavy whipping cream, 2-3 tablespoons of powdered sugar, and 1/2 teaspoon vanilla extract and whipping on medium-high spe…Step6By hand, mix together the whipped cream and cream cheese mixture until well combined.Step7Spread a little less than half the cream cheese/whipped cream mixture evenly over the crust by dropping small dollops and spreading gently outwards.Step8Arrange 24-25 vanilla wafers in a layer on top of the cream cheese/whipped cream layer. Set aside while you prepare the banana pudding filling.Step9In a mixing bowl, combine vanilla instant pudding powder and cold milk. Use an electric hand mixer and whisk until well combined and the pudding has thickened.Step10Slice bananas into about 1/4-inch thick slices and arrange in a layer on top of the vanilla wafers.Step11Next, carefully spread the vanilla pudding into a layer on top of the bananas, ensuring all the bananas are completely covered to prevent browning.Step12Top vanilla pudding layer with the remaining cream cheese/whipped cream mixture. Gently spread it evenly over the pudding layer.Step13Place 24-25 vanilla wafers (whole or crushed) on top of the whipped topping/cream cheese mixture. Cover and refrigerate for a minimum of 4 hours or overnight (preferred) before servingIngredientsIngredients1 cupNilla Wafer Crumbs (about 1 1/2 cups of vanilla wafers, processed or crushed)2 tablespoonsUnsalted Butter (melted)1 (8 ounce) packageLight Cream Cheese (softened)½ cupPowdered Sugar1 teaspoonVanilla Extract2 cupsHeavy Whipping Cream3 tablespoonsPowdered Sugar (use more or less based on preference-- I used 2)25 Whole Nilla Wafers3 Medium Bananas (sliced)1 Vanilla Instant Pudding Mix (small, 3.4 oz. package)1 ½ cupsCold Milkadd Nilla Wafers (24-25 whole if you want it like mine, or crumbled up)add Banana (slices for garnish, if desired)See moreFrom kindlyunspoken.comRecipeDirectionsIngredientsExplore furtherNilla Wafers Original Banana Pudding Recipe - Food.comfood.comBanana Pudding with Nilla Wafers Instant Pudding Recipesyummly.comLayered Banana Pudding Recipe: How to Make It - Taste …tasteofhome.comEasy Nilla Wafer Banana Pudding Recipe - Hangry Forkhangryfork.comNo-bake banana pudding with vanilla wafers: Retro recipeclickamericana.comRecommended to you based on what's popular • Feedback
Easy Low-Fat Banana Pudding
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WEB5 ripe bananas, sliced (about 3 1/2 cups), divided. Additional NILLA Wafers and banana slices, for garnish. 1. Mix 1/2 cup sugar, flour and salt in top of double boiler. Blend in 3 …
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WEBArrange 11 wafers on bottom and up side of 2-qt. serving bowl; drizzle with 1 Tbsp. of the remaining milk. Add layers of 1/3 of the bananas and pudding. Repeat layers twice.
WEBMay 2, 2019 · PUDDING. Beat the cream cheese in a large bowl until smooth and fluffy- make sure there are no clumps! Then mix the …
WEBDec 18, 2021 · Whisk together the vanilla pudding mix and the milk in a large mixing bowl, according to the instructions on the box. Set aside in …
WEBJul 18, 2020 · Make the pudding mixture: Add cream cheese to the bowl of a stand mixer or large bowl and beat until smooth. Add sweetened condensed milk and beat until combined. Add pudding mixes and milk …
WEBDec 14, 2023 · Line a 9x13 casserole dish with a single row of Nilla Wafers. Prepare instant pudding according to package directions. Top Nilla Wafers with a row of sliced bananas. Top bananas with half the vanilla pudding …
WEBFeb 24, 2020 · Line a 3-quart 9×13 inch glass dish with a single layer of the vanilla wafer cookies. Pour the prepared vanilla pudding over the cookies and gently spread out evenly with a spatula. Peel the bananas and slice …
WEBOct 25, 2023 · Cook the mixture over low heat for 5 minutes, stirring constantly to prevent the milk from burning. Remove the bowl from the heat and mix in the vanilla. Spread a small amount of the custard at the …
WEBMar 17, 2023 · Make pudding mixture. Whisk together the pudding mix and milk in a medium mixing bowl for 2 minutes. Add cool whip. Allow the pudding to sit for 3 minutes. Fold in 1/3 of the cool whip to the …
WEBJul 9, 2020 · Spread small amount of custard onto bottom of 1-1/2-quart baking dish. Cover with layers of 1/3 each of the remaining wafers, bananas and remaining custard. Repeat layers 2 times for a total of three layers …
WEBMar 29, 2021 · Directions. In a large bowl, add the milk and the pudding mix. Stir until the pudding is dissolved. Add the sour cream and whipped topping. Blend well. Spread 1/2 of the pudding mixture evenly across …
WEBRecipe Tips. Heat oven to 350°F. Mix 1/2 cup sugar, flour and salt in top of double boiler. Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10 to 12 min. or until …
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WEBLine a 9 x 13 glass dish with nilla wafers. Top them with 3/4 the sliced bananas (leave some to mix in the pudding mixture, or you can line them all on top of wafers). In a bowl …
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WEBDirections. Prepare pudding according to the pie recipe on the box. Before the pudding thickens completely, mix in the Cool Whip. In a large container, spread a small layer of …
WEBBlend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10 to 12 min. or until thickened, stirring constantly. Remove from heat; stir in vanilla. Reserve 12 wafers for garnish. Spread small amount of custard onto …