Recipe For Mutton Varathakari

Listing Results Recipe For Mutton Varathakari

WebMar 20, 2020 · Instructions. In a large pot, add oil and fry onion until translucent. Next, add the meat and fry until no longer pink, about 6-8 …

Rating: 4.8/5(6)
Category: Curry
Cuisine: Pakistani
Total Time: 3 hrs 5 mins
1. In a large pot, add oil and fry onion until translucent.
2. Next, add the meat and fry until no longer pink, about 6-8 minutes.
3. Add in ginger garlic paste and mix well.
4. Next, add in the ground spices including salt and mix for 4-5 minutes.

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WebJan 2, 2017 · To prepare Kerala Varutharacha Mutton Curry Recipe, mash mutton pieces well. Add the mutton pieces into pressure cooker along with cumin seeds and little …

Rating: 4.9/5(5.8K)
Servings: 3
Cuisine: Kerala Recipes
Total Time: 45 mins

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WebOct 25, 2023 · Transfer the rice to a large paper towel or kitchen towel, squeezing to remove any excess moisture. This process will prevent your rice from becoming soggy when …

Cuisine: American
Total Time: 10 mins
Category: Side Dish
Calories: 152 per serving

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WebFeb 25, 2024 · Reduce the flame to low to bring down the temperature slightly. Add ½ cup (120 ml) yogurt to a small bowl and whisk it well with a fork to a really smooth texture. …

Ratings: 2
Calories: 251 per serving
Category: Main

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WebJan 11, 2023 · 1 kg mutton or lamb. Place all the meat in a large bowl. Finely mince the garlic and ginger, and add it to the meat. 5 cloves of garlic, 2 inch piece of ginger. Add …

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WebMar 14, 2023 · Reduce the heat to low and then add the goat meat along with all the marinade. Give a good stir to coat the goat in browned onions. Keep a low flame, keep …

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WebAug 19, 2023 · Time: 1 hour. Wash the mutton pieces thoroughly and pat them dry with a paper towel. In a bowl, combine yogurt, ginger paste, garlic paste, and half a teaspoon of …

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WebOct 24, 2014 · Instructions. In a pressure cooker add the mutton pieces with turmeric powder, salt and water to a line below it covers the mutton. More water can make it boil …

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WebAug 28, 2022 · 4 to 6 cloves. 6 green cardamoms. Then add 1 teaspoon fennel seeds and ¾ teaspoon cumin. Roast for a min. Add 3 tablespoons coconut or poppy seeds. Turn off …

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WebFeb 27, 2018 · Add the coconut paste and saute for 2 mins then add the ground masala powder and saute for another 2 mins. Then add the cooked mutton with 1cup of water, …

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WebJul 12, 2020 · In a Pan/ kadai , heat 1 teaspoon of oil. Add cinnamon sticks , cloves , black pepper corns ,1 green cardamom and saute for a 1-2 minutes till spices turns aromatic. …

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WebAug 12, 2019 · Add fried Potatoes followed by 3 Cups of Boiling Water. Cook on low flame until mutton is soft. Add boiling water in between to maintain the consistency of the …

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WebNov 28, 2017 · Caramelize onions – In a heavy-bottom pan or Dutch oven over medium heat add 1 tbsp of oil and 1 tbsp of ghee. Saute onions with a pinch of sugar for 5 to 7 …

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WebTake the pressure cooker and add in all the ingredients. Pressure cook for 15 minutes on medium flame. I got 20 whistles. Remove from heat and wait for the pressure to release …

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WebNov 29, 2016 · Divide into 2 parts. Heat the oil in pressure cooker, put cumin seeds, bay leaf, and dry red chilies in it. Whencumin seeds begins to splutter, add the marinated …

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WebJan 20, 2023 · Chop into bite-size pieces. (notes 1 & 2) 700 grams/25 oz bone-in mutton or 500 grams/18 oz boneless. Place the mutton pieces in a pressure cooker and toss them …

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WebNov 10, 2015 · Add mutton liver into it and roast it well until color is changed. Add salt as per taste, add red chilli powder, turmeric powder and mix well. Cook the masala gravy …

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