Recipe For Marble Bundt Cake

Listing Results Recipe For Marble Bundt Cake

WEBJan 29, 2019 · Instructions. Preheat the oven to 180°C / 350°F ( without fan ). Grease and flour a large bundt pan with approximately 2 litres ( 8 …

Rating: 4.5/5(27)
Total Time: 1 hr 20 mins
Category: Cakes
Calories: 333 per serving
1. Preheat the oven to 180°C/350°F (without fan).
2. Grease and flour a large bundt pan with approximately 2 litres (8 cups) capacity. (See Kitchen Notes below)
3. Sift the flour, baking powder, and salt into a large bowl.
4. Using a stand mixer or electric beaters, cream the butter and sugar until the mixture is pale and fluffy. This should take about 3-5 minutes on medium-high speed.

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WEBFeb 5, 2020 · Instructions. Preheat oven to 350 F. Grease and flour a 12-cup Bundt pan. Set aside. In the bowl of a stand mixer fitted with a …

Ratings: 45
Calories: 343 per serving
Category: Dessert
1. Preheat oven to 350 F. Grease and flour a 12-cup Bundt pan. Set aside.
2. In the bowl of a stand mixer fitted with a paddle attachment (or with an electric mixer), beat together butter and sugar until well-combined.
3. Add eggs one at time, mixing well after each addition.
4. Stir in 1 tablespoon vanilla until combined.

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WEBNov 6, 2019 · For the Cake. Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 10-in (12-cup) Bundt pan …

Cuisine: American
Total Time: 1 hr 30 mins
Category: Recipes
Calories: 443 per serving
1. Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 10-in (12-cup) Bundt pan generously with nonstick cooking spray with flour, such as Baker's Joy or Pam with Flour.
2. In a small saucepan, combine the cocoa powder, 1/2 cup of the sugar, and the water. Bring to a simmer over high heat, whisking until smooth. Off the heat, immediately add the chocolate; whisk until the chocolate is melted and the mixture is smooth. Set aside.
3. In a medium bowl, whisk together the buttermilk, eggs, and vanilla. Set aside. (Note that the mixture will start to look curdled as it sits; that's okay.)
4. In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the flour, baking powder, baking soda, salt, and remaining 2 cups of sugar. Beat on low speed for 30 seconds to combine. Add the softened butter and half of the buttermilk mixture and mix on low speed until moistened but still a little crumbly, about 1 minute. With the mixer running on low, gradually add the remaining buttermilk mixture until incorporated, then increase the speed to medium and mix for three minutes, stopping once to scrape down the sides and bottom of the bowl with a rubber spatula. The batter should look pale and creamy. Scrape down the sides and bottom of the bowl again, making sure the batter is evenly mixed.

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WEBMar 4, 2016 · Spoon the chocolate cake on top, avoiding the sides if you can. Using a butter knife, swirl the 2 batters together in an S shape motion. Place in the oven and bake for 35-40 minutes, or until a toothpick …

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WEBMay 5, 2022 · Combine the flour, baking powder, and salt and sit it to the side. Then, using a hand or stand mixer, beat the butter and sugar together on medium speed until creamy, light, and fluffy (approximately 5 …

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WEBApr 23, 2017 · Preheat oven to 350F, grease and flour a 10-12 cup Bundt pan. In a medium bowl, dissolve cocoa powder in 3 Tbsp hot water. Set aside. In a medium bowl, whisk cake flour, baking powder, baking soda, …

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WEBMar 12, 2020 · Pour the cocoa batter into the bundt pan. Gently spoon the yellow cake batter into the bundt pan. Using a the tip of a knife swirl the batter gently for a few seconds. Bake for 70 to 80 minutes, or until a …

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WEBSep 24, 2020 · Preheat the oven to 180C conventional or 160C fan-forced. Grease a 9 inch/23 cm bundt tin really well with butter making sure you get into all the crevices. In a small heatproof bowl, melt the butter in the …

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WEBApr 18, 2024 · Directions. Position rack in lower third of oven; preheat to 350°F. Coat a 10-inch (12-cup) Bundt pan, preferably nonstick, with cooking spray. Dust with flour and shake out excess. Whisk all-purpose …

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WEBAug 18, 2020 · Add the granulated sugar and light brown sugar and beat until fluffy. Add in the almond extract, vanilla extract, salt, and baking powder. Reduce the mixer speed to a slower setting as you alternate …

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WEBNov 9, 2023 · Use a knife or skewer to swirl the batters together, creating a marble effect. Bake to Perfection. Bake in the preheated oven for 40-45 minutes or until a toothpick inserted into the center comes out clean. …

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WEBAug 26, 2022 · It is that easy. Pour up to half of the vanilla batter into the bundt pan, top with the chocolate batter and cover with the remaining vanilla cake batter. Swirl with a knife and it is ready to bake. As ovens …

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WEBMar 26, 2019 · Preheat oven to 350F and generously and thoroughly grease a bundt pan (make sure to get every crevice!). Set aside. In a large bowl, using an electric mixer, beat together butter and cream cheese …

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WEBPrepare for baking. Heat the oven to 350°F. Generously grease and flour a 10- or 12-cup Bundt pan. You can do that with butter and flour, or use a cooking spray with flour like Baker’s Joy or Pam for Baking. Combine …

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WEBApr 26, 2024 · Preheat the oven to 350 degrees. To prepare cake batter: Combine the white cake mix, milk, oil, eggs and sour cream in a medium bowl and stir either by hand …

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WEBApr 22, 2024 · Preheat the oven to 350 degrees. Grease well with butter a 12-cup capacity bundt pan. Melt the 3 ounces of baking chocolate and set aside for the chocolate batter. In a large mixer, beat the room …

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WEBJul 10, 2019 · Set aside. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar on medium speed for 3 minutes, until light and fluffy. Add the vanilla, eggs, sour cream, baking …

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